Serial Number | 77537632 |
Word Mark | INFORMED LIVING |
Filing Date | Saturday, August 2, 2008 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 29, 2016 |
Registration Number | 3644818 |
Registration Date | Tuesday, June 23, 2009 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 23, 2008 |
Goods and Services | Biscuits, bread, bread rolls, cakes, cereal products, confectionery, crackers, noodles, fish sauce, relish, sauces, cereal-based snack-foods and prepared dietary items that are gluten-free to accommodate special medical and health conditions; Dietary and nutritionally fortified food products adapted for medical use; Dietary fiber as an additive for food products; Dietary food supplements; Dietetic foods adapted for medical use; Fish, pickles, preserved olives and dietary foods and food-items that are gluten-free to accommodate special medical and health conditions; Food for babies; Food for diabetics; Food for infants; Food for medically restricted diets; Food supplements; Food supplements, namely, anti-oxidants; Foods for medical purposes that help in the treatment of thrombolysis; Gluten-free food to accommodate special medical and health conditions; Mineral food supplements; Nutritional additives for medical purposes for use in foods and dietary supplements for human consumption; Protein reduced and gluten free food for medical purposes; Vitamin and mineral preparations for use as ingredients in the food and pharmaceutical industry |
Goods and Services | Albumen for use in food; Algae food beverages, namely, seaweed drinks; Animal oils and fats; Beef tallow; Blended oil; Bone oil; Casein for food; Cheese food; Cocoa butter for food purposes; Coconut oil and fat; Corn oil; Dairy-based chocolate food beverages; Dairy-based food beverages; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Food additives in the nature of fat acids made from meat, fish, fruits, vegetables, eggs, milk and edible oils and fats; Food glazing preparations comprised primarily of fruit and/or fruit pectic for use in cooking and baking; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fruit and soy based snack food; Fruit concentrates and purees used as ingredients of foods; Fruit-based food beverage; Fruit-based organic food bars; Fruit-based snack food; Game; Hardened oils; Lard; Meat-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Nutritional oils for food purposes; Oils and fats for food; Olive oil; Palm oil; Peanut oil; Peanut-based food beverages; Potato-based snack foods; Powdered milk for food purposes; Powdered oils and fats; Processed fruit- and nut-based food bars; Processed oils and fats; Protein for use as a food additive; Protein for use as a food filler; Rape oil; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Rice bran oil; Salmon; Sesame oil; Snack food dips; Soy bean oil; Soy protein for use as a food additive; Soy-based food bars; Soy-based food beverage used as a milk substitute; Soy-based snack foods; Sunflower oil; Vegetable oils and fats; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Vegetable-based snack foods |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 29, 2016 |
Primary Code | 005 |
First Use Anywhere Date | Wednesday, April 15, 2009 |
First Use In Commerce Date | Wednesday, April 15, 2009 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 29, 2016 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, April 15, 2009 |
First Use In Commerce Date | Wednesday, April 15, 2009 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | DALLAS, AZ 86303 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | DALLAS, TX 75229 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | DALLAS, TX 75229 |
Event Date | Event Description |
Friday, January 29, 2016 | CANCELLED SEC. 8 (6-YR) |
Wednesday, March 11, 2015 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Wednesday, March 11, 2015 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, June 23, 2009 | REGISTERED-PRINCIPAL REGISTER |
Monday, May 18, 2009 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Wednesday, May 13, 2009 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, May 12, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, May 12, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, May 12, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, May 8, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, May 8, 2009 | NON-FINAL ACTION E-MAILED |
Friday, May 8, 2009 | SU - NON-FINAL ACTION - WRITTEN |
Monday, May 4, 2009 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, April 20, 2009 | USE AMENDMENT FILED |
Monday, May 4, 2009 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, April 20, 2009 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, March 17, 2009 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 23, 2008 | PUBLISHED FOR OPPOSITION |
Wednesday, December 3, 2008 | NOTICE OF PUBLICATION |
Tuesday, November 18, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, November 18, 2008 | ASSIGNED TO LIE |
Wednesday, November 12, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 12, 2008 | ASSIGNED TO EXAMINER |
Wednesday, August 6, 2008 | NEW APPLICATION ENTERED IN TRAM |