
| Serial Number | 87468889 |
| Word Mark | INDIE BAY SNACKS |
| Filing Date | Tuesday, May 30, 2017 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, January 3, 2025 |
| Registration Number | 5495488 |
| Registration Date | Tuesday, June 19, 2018 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 3, 2018 |
| Goods and Services | Multigrain-based snack foods, Multigrain-based baked snacks; Foods in the nature of whole, ancient, and multigrain bites produced from baked cereals; Biscuits containing chocolate flavored ingredients; Biscuits for cheese, namely, pressed seed and grain baked savory biscuits; Biscuits for human consumption made from cereals; Biscuits for human consumption made from malt; Biscuits having a chocolate coating; Biscuits having a chocolate flavored coating; Cereal bars; Cereal-based prepared snack foods; Cereal-based snack foods; Chips, namely, baked chips with flavored toppings, including chocolate-covered spelt and chocolate covered quinoa chips; Chocolate based products, namely, milk and/or dark chocolate bites with mixed grains; Chocolate biscuits; Chocolate coated nuts; Chocolate covered cakes; Chocolate covered pretzels; Chocolate covered wafer biscuits; Chocolate topped pretzels; Corn chips; Corn curls; Crackers flavored with cheese; Crackers flavored with fruit; Crackers flavored with herbs; Crackers flavored with spices; Crackers flavored with vegetables; Crackers made of prepared cereals; Crisps made of cereals; Extruded corn snacks; Extruded food products, namely, extruded pretzel and cracker bites made of maize; Extruded food products, namely, extruded pretzel and cracker bites made of rice; Extruded food products, namely, extruded pretzel and cracker bites made of wheat; Extruded snacks, namely, quinoa, spelt, sunflower, and wheat snacks containing maize; Extruded wheat snacks; Flour-based chips; Flour-based savory snacks; Half-covered chocolate biscuits; Kettle corn; Maize-based snack products; Muesli bars; Oat biscuits for human consumption; Popped popcorn; Pretzels; Puffed cheese balls; Puffed corn snacks; Ready-to-eat savory snack foods made from maize meal formed by extrusion; Rice biscuits; Rice cake snacks; Rice cakes; Rice crackers; Salted biscuits; Salted wafer biscuits; Sesame snacks; all of the aforementioned excluding jams and fruit preserves |
| Goods and Services | Potato chips; Crisps, namely, low-fat baked potato, corn, or rice crisps with flavor toppings; Potato crisps; Dried nuts, namely, mixed dried nuts with superfoods for healthy dry savory snacks; Kale chips; Nut-based food bars; Nut-based snack foods; Organic nut and seed-based snack bars; Salted nuts, namely, prepared nuts flavored with salt; Snack foods based on legumes, namely, pinto beans, white beans, black beans, and chick peas; Nut based snack foods in the nature of nut crisps, baked nut bites, and nut nuggets; Vegetable chips; all of the aforementioned excluding jams and fruit preserves |
| NOT AVAILABLE | "SNACKS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 3, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 3, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Bonas Snacks Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | London EC1N2PL GB |
| Party Name | Bonas Snacks Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | London EC1N2PL GB |
| Party Name | Bonas Snacks Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | London EC1N2PL GB |
| Event Date | Event Description |
| Friday, June 2, 2017 | NEW APPLICATION ENTERED |
| Tuesday, June 6, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 28, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, August 29, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 29, 2017 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 29, 2017 | NON-FINAL ACTION WRITTEN |
| Wednesday, October 25, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 25, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 26, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 9, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, November 9, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, November 9, 2017 | NON-FINAL ACTION E-MAILED |
| Friday, December 1, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 1, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 1, 2017 | DIVISIONAL REQUEST RECEIVED |
| Friday, December 1, 2017 | TEAS REQUEST TO DIVIDE RECEIVED |
| Saturday, December 2, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 13, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Saturday, December 23, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 12, 2018 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Monday, January 22, 2018 | ELECTRONIC RECORD REVIEW COMPLETE |
| Monday, February 5, 2018 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, February 5, 2018 | WITHDRAWN FROM PUB - EXAMINING ATTORNEY REQUEST |
| Friday, February 9, 2018 | DIVISIONAL PROCESSING COMPLETE |
| Friday, February 9, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 13, 2018 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Thursday, February 22, 2018 | ASSIGNED TO LIE |
| Tuesday, February 27, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 27, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 28, 2018 | ATTORNEY REVIEW COMPLETED |
| Thursday, March 1, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, March 14, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 3, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 3, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 19, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, June 19, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, January 3, 2025 | CANCELLED SEC. 8 (6-YR) |