Serial Number | 87982635 |
Word Mark | INCAKE |
Filing Date | Monday, April 2, 2018 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Friday, May 21, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 7, 2019 |
Goods and Services | Snack dips; Snack food dips; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of processed seeds; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Animal fat-based snack foods; Bean-based snack foods; Candied fruit snacks; Cheese-based snack foods; Dehydrated fruit snacks; Dried fruit-based snacks; Fruit and soy based snack food; Fruit- and nut-based snack bars featuring a chocolate coating; Fruit-based snack food; Fruit-based filling for cakes and pies; Fruit-based organic food snacks; Insect-based snack foods; Laver-based snack foods; Meat-based snack foods; Nut and seed-based snack bars; Nut- and dried fruit- based snack bars; Nut-based snack bars; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic dehydrated fruit snacks; Organic nut and seed-based snack bars; Potato-based snack foods; Seed-based snack bars; Seed-based snack foods; Soy-based snack foods; Sweet corn-based snack foods; Tofu-based snacks; Vegetable-based snack foods |
Goods and Services | Cakes; Dessert puddings infused with alcohol; Snack cakes; Snack food chews made primarily from brown rice syrup; Snack foods, namely, chocolate-based snack foods; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Tea; Almond cake; Bakery desserts; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Biscuits, tarts, cakes made with cereals; Cacao butter-based snack bars; Cereal based snack food; Cereal-based snack food; Cereal-based snack foods; Cheese flavored snacks, namely, puffed cheese balls; Chocolate-based fillings for cakes and pies; Chocolates and chocolate based ready to eat candies and snacks; Coffee, tea, cocoa and artificial coffee; Coffee-based snack foods; Confectioneries, namely, snack foods, namely, chocolate; Corn chips; Corn curls; Corn-based snack foods; Cup cakes; Custard-based fillings for cakes and pies; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Extruded wheat snacks; Frozen dessert consisting of fruit and cream or cream substitutes; Grain-based snack foods; Granola snacks; Granola-based snack bars; Ice cream desserts; Ice-cream cakes; Instant dessert puddings; Maize-based pudding dessert (mazamorra morada); Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Moon cakes; Multigrain-based snack foods; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Puddings; Puddings for use as desserts; Puffed corn snacks; Quinoa-based snack foods; Rice-based snack food; Rice-based snack foods; Rice-based pudding dessert (arroz con leche); Wheat-based snack foods |
Pseudo Mark | IN CAKE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 9, 2018 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, August 1, 2018 |
First Use In Commerce Date | Tuesday, January 1, 2019 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 9, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, August 1, 2018 |
First Use In Commerce Date | Tuesday, January 1, 2019 |
Party Name | Purple Spirit L.L.C. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Irvine, CA 92602 |
Party Name | Purple Spirit L.L.C. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Irvine, CA 92602 |
Event Date | Event Description |
Friday, May 21, 2021 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Friday, May 21, 2021 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, November 6, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Friday, November 6, 2020 | FINAL REFUSAL E-MAILED |
Friday, November 6, 2020 | SU - FINAL REFUSAL - WRITTEN |
Friday, October 16, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, October 16, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, October 14, 2020 | ASSIGNED TO LIE |
Wednesday, September 2, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, March 2, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, March 2, 2020 | NON-FINAL ACTION E-MAILED |
Monday, March 2, 2020 | SU - NON-FINAL ACTION - WRITTEN |
Tuesday, February 11, 2020 | ASSIGNED TO EXAMINER |
Tuesday, January 28, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, January 2, 2020 | USE AMENDMENT FILED |
Tuesday, January 28, 2020 | DIVISIONAL PROCESSING COMPLETE |
Monday, December 30, 2019 | DIVISIONAL REQUEST RECEIVED |
Tuesday, January 28, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, January 9, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, January 2, 2020 | TEAS STATEMENT OF USE RECEIVED |
Monday, December 30, 2019 | TEAS REQUEST TO DIVIDE RECEIVED |
Monday, December 30, 2019 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Tuesday, July 2, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 7, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 7, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, April 17, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 26, 2019 | ASSIGNED TO LIE |
Thursday, March 7, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, January 5, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, January 4, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, January 4, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, July 24, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, July 24, 2018 | NON-FINAL ACTION E-MAILED |
Tuesday, July 24, 2018 | NON-FINAL ACTION WRITTEN |
Tuesday, July 24, 2018 | NON-FINAL ACTION WRITTEN |
Thursday, July 19, 2018 | ASSIGNED TO EXAMINER |
Monday, April 9, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, April 5, 2018 | NEW APPLICATION ENTERED IN TRAM |