
| Serial Number | 90757936 |
| Word Mark | IN THE SOOP |
| Filing Date | Monday, June 7, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 13, 2023 |
| Registration Number | 7077945 |
| Registration Date | Tuesday, June 13, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 28, 2023 |
| Goods and Services | Rice; polished cereals in the nature of processed cereals; meal, namely, bean meal, corn meal, barley meal and cracker meal; flour; preparations made from cereals, namely, processed cereals, cereal-based snack foods, and ready to eat cereals; almond paste; freeze-dried dishes with the main ingredient being rice; chopped noodles (kalguksu), namely, Asian noodles; pizzas; udon noodles; instant udon noodles; instant noodles; processed cereals for food for human consumption; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; cereal preparations, namely, cereal bars and breakfast cereals; cereal-based snack food; processed whole grains; prepared rice rolled in seaweed; packed boiled rice; sandwiches; prepared rice rolled in seaweed in triangular form; baking powder; wheat germ for human consumption; cookies; bread; confectionery, namely, candy and chocolate; ice cream; sweets; buns; chewing gum; candy for food; steamed bun; chocolates and chocolate-based ready to eat candies and snacks; maltose for food; glucose for culinary purposes; sugar substitutes; fructose for food; rice cakes; soy sauce; seasonings; mayonnaise; spices; salt; edible salt; tea; instant tea; coffee; coffee-based beverages; cocoa; tea-based beverages; ice; starch-based binding agents for ice cream |
| Description of Mark | The mark consists of the green stylized wording "IN THE SOOP" appearing within a green incomplete rectangle containing green trees at the bottom left and bottom right. The color white represents transparent background and is not claimed as a feature of the mark. |
| Pseudo Mark | IN THE SOUP |
| Indication of Colors claimed | The color(s) green is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 27, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | HYBE Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Yongsan-gu, Seoul 04389 KR |
| Party Name | HYBE Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Yongsan-gu, Seoul 04389 KR |
| Party Name | HYBE Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Yongsan-gu, Seoul 04389 KR |
| Event Date | Event Description |
| Tuesday, June 13, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, June 13, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 28, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 28, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 8, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, February 18, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 16, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 15, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 15, 2023 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Monday, September 12, 2022 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, September 12, 2022 | INQUIRY TO SUSPENSION E-MAILED |
| Monday, September 12, 2022 | SUSPENSION INQUIRY WRITTEN |
| Thursday, August 25, 2022 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Friday, February 25, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, February 25, 2022 | LETTER OF SUSPENSION E-MAILED |
| Friday, February 25, 2022 | SUSPENSION LETTER WRITTEN |
| Thursday, February 24, 2022 | ASSIGNED TO EXAMINER |
| Saturday, August 28, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, August 27, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 10, 2021 | NEW APPLICATION ENTERED |