| Serial Number | 88537497 |
| Word Mark | IMMI |
| Filing Date | Thursday, July 25, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, August 14, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 19, 2019 |
| Goods and Services | Baozi (stuffed buns); Bean-starch noodles (harusame, uncooked); Candies; Cereal-based snack foods; Chili sauce; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Coffee-based beverages; Coffee-based drinks; Coffee; Cookies; Corn-based snack foods; Corn chips; Crackers; Curry sauce; Edible wafers; Egg rolls; Fermented hot pepper paste (gochujang); Fish sauce; Flour-based dumplings; Grain-based snack foods; Granola-based snack bars; Hot chili pepper sauce; Hot sauce; Instant chinese noodles; Instant udon noodles; Korean-style dumplings (mandu); Multigrain-based snack foods; Noodles; Oyster sauce; Pad thai (Thai stir-fried noodles); Pasta; Pasta and noodles; Potstickers; Quinoa-based snack foods; Rice-based snack foods; Rice dumplings; Rice noodles; Sauces; Seasoning mixes for soups; Soba noodles; Soy bean paste; Soy sauce; Spaghetti; Tea-based milk tea; Tea; Teriyaki sauce; Udon noodles; Vermicelli; Vinegar; Wafers; Wheat-based snack foods; Wine vinegar |
| Goods and Services | Bean-based snack foods; Broth concentrates; Broth; Fruit-based snack food; Instant or pre-cooked soup; Mixes for making broths; Mixes for making soup; Nut-based snack bars; Nut-based snack foods; Potato-based snack foods; Pre-cooked curry stew; Pre-cooked soup; Preparations for making soup; Processed, edible seaweed; Seed-based snack bars; Seed-based snack foods; Soup concentrates; Soup mixes; Soups; Soy-based snack foods; Vegetable-based snack foods; Vegetable soup preparations; Yogurt-based beverages; Yogurt drinks |
| Goods and Services | Alcoholic beverages except beers and wine |
| Goods and Services | Aloe juice beverages; Aloe vera drinks; Beer, ale, lager, stout and porter |
| Goods and Services | Providing personalized meal planning services via a website; Subscriber-based meal planning services in digital form, accessible through the internet |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 3, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 3, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 3, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 3, 2019 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, August 3, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fifty Foods Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | San Francisco, OR 94107 |
| Party Name | Fifty Foods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Francisco, CA 94107 |
| Event Date | Event Description |
| Monday, August 14, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, August 14, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, January 25, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 24, 2023 | SOU EXTENSION 5 GRANTED |
| Tuesday, January 17, 2023 | SOU EXTENSION 5 FILED |
| Tuesday, January 17, 2023 | SOU TEAS EXTENSION RECEIVED |
| Saturday, July 16, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, July 14, 2022 | SOU EXTENSION 4 GRANTED |
| Thursday, July 14, 2022 | SOU EXTENSION 4 FILED |
| Thursday, July 14, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, January 18, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, January 14, 2022 | SOU EXTENSION 3 GRANTED |
| Friday, January 14, 2022 | SOU EXTENSION 3 FILED |
| Friday, January 14, 2022 | SOU TEAS EXTENSION RECEIVED |
| Friday, July 16, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, July 14, 2021 | SOU EXTENSION 2 GRANTED |
| Wednesday, July 14, 2021 | SOU EXTENSION 2 FILED |
| Wednesday, July 14, 2021 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, February 2, 2021 | CORRECTED NOA E-MAILED |
| Thursday, January 28, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, January 27, 2021 | DIVISIONAL PROCESSING COMPLETE |
| Wednesday, December 23, 2020 | DIVISIONAL REQUEST RECEIVED |
| Wednesday, January 27, 2021 | SOU EXTENSION 1 GRANTED |
| Wednesday, December 23, 2020 | SOU EXTENSION 1 FILED |
| Tuesday, January 19, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, December 23, 2020 | TEAS REQUEST TO DIVIDE RECEIVED |
| Wednesday, December 23, 2020 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, July 14, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, June 4, 2020 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Monday, May 11, 2020 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Wednesday, May 6, 2020 | ASSIGNED TO PETITION STAFF |
| Tuesday, April 14, 2020 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, December 17, 2019 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, November 19, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 19, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 30, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, October 17, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 16, 2019 | ASSIGNED TO EXAMINER |
| Saturday, August 3, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, July 29, 2019 | NEW APPLICATION ENTERED |