IBARRA PREMIUM Trademark

Trademark Overview

On Monday, October 22, 2007, a trademark application was filed for IBARRA PREMIUM with the United States Patent and Trademark Office. The USPTO has given the IBARRA PREMIUM trademark a serial number of 77310243. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, June 11, 2019. This trademark is owned by Chocolatera de Jalisco, S.A. de C.V.. The IBARRA PREMIUM trademark is filed in the Staple Food Products category with the following description:

Chocolate powder; Chocolate [; Chocolate syrup ]
ibarra premium

General Information

Serial Number77310243
Word MarkIBARRA PREMIUM
Filing DateMonday, October 22, 2007
Status800 - REGISTERED AND RENEWED
Status DateTuesday, June 11, 2019
Registration Number3726051
Registration DateTuesday, December 15, 2009
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 16, 2008

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"PREMIUM"
Description of MarkThe mark consists of a rectangular design containing in the foreground a small rectangular design at the top, a shield design with the word "IBARRA" in it and the words "IBARRA PREMIUM" underneath it, all between two cone-like designs. The word "IBARRA" also appears in the foreground on the left and right sides of the design. Also in the foreground is a design of a cup of hot chocolate that extends along the bottom of the mark with a small rectangular design appearing at the bottom of the cup design. All on a background consisting of horizontal lines going darker to lighter from top to bottom.
Goods and ServicesChocolate powder; Chocolate [; Chocolate syrup ]

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 25, 2007
Primary Code030
First Use Anywhere DateThursday, February 14, 2008
First Use In Commerce DateThursday, February 14, 2008

Trademark Owner History

Party NameIBARRA USA LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressEL PASO, TX 79901
Party NameChocolatera de Jalisco, S.A. de C.V.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressGuadalajara 44510
MX
Party NameChocolatera de Jalisco, S.A. de C.V.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGuadalajara 44510
MX
Party NameChocolatera de Jalisco, S.A. de C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGuadalajara 44510
MX

Trademark Events

Event DateEvent Description
Tuesday, March 30, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, March 30, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 30, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, March 30, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 30, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, December 18, 2019AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, June 11, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, June 11, 2019REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, June 11, 2019REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, June 11, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, May 6, 2019TEAS SECTION 8 & 9 RECEIVED
Saturday, December 15, 2018COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, November 10, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, November 10, 2015REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, November 10, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, September 22, 2015TEAS SECTION 8 & 15 RECEIVED
Tuesday, December 15, 2009REGISTERED-PRINCIPAL REGISTER
Saturday, November 7, 2009LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, November 6, 2009ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, November 6, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 6, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, October 17, 2009ASSIGNED TO LIE
Thursday, October 15, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 30, 2009ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 30, 2009TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, September 25, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 25, 2009NON-FINAL ACTION E-MAILED
Friday, September 25, 2009SU - NON-FINAL ACTION - WRITTEN
Wednesday, September 9, 2009STATEMENT OF USE PROCESSING COMPLETE
Tuesday, August 11, 2009USE AMENDMENT FILED
Tuesday, September 8, 2009CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, August 11, 2009TEAS STATEMENT OF USE RECEIVED
Tuesday, May 12, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 31, 2009EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Wednesday, October 15, 2008EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, September 16, 2008PUBLISHED FOR OPPOSITION
Wednesday, August 27, 2008NOTICE OF PUBLICATION
Wednesday, August 13, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, August 11, 2008ASSIGNED TO LIE
Wednesday, August 6, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 5, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 5, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 5, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, February 14, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, February 14, 2008NON-FINAL ACTION E-MAILED
Thursday, February 14, 2008NON-FINAL ACTION WRITTEN
Thursday, January 31, 2008ASSIGNED TO EXAMINER
Friday, October 26, 2007NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, October 25, 2007NEW APPLICATION ENTERED IN TRAM

Related Keywords

premium ibarra chocolate syrup powder