Serial Number | 97213746 |
Word Mark | HYUNGIO |
Filing Date | Tuesday, January 11, 2022 |
Status | 973 - PENDING PETITION/COURT DECISION |
Status Date | Tuesday, December 5, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Candy; Wontons; Bakery products, namely, sweet bakery goods; Cereal-based snack foods; Chili powders; Instant chinese noodles; Noodle-based prepared meals; Pastries, namely, pasties; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed tea leaves; Seafood pies; Seasoned coating mixtures for foods; Seaweed for use as a condiment |
Translation of Words in Mark | The wording HYUNGIO has no meaning in a foreign language. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 19, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, November 17, 2021 |
First Use In Commerce Date | Wednesday, November 17, 2021 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Ningde, Fujian 352100 CN |
Event Date | Event Description |
Thursday, December 7, 2023 | NOTICE OF SUSPENSION SENT - PENDING SHOW CAUSE |
Wednesday, December 13, 2023 | WITHDRAWAL OF ATTORNEY GRANTED |
Wednesday, December 13, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
Tuesday, December 5, 2023 | SUSPENDED PENDING ADMINISTRATIVE REVIEW |
Monday, November 27, 2023 | SHOW CAUSE ORDER |
Wednesday, January 19, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, January 14, 2022 | NEW APPLICATION ENTERED |