Serial Number | 74262269 |
Word Mark | HSIN TUNG YANG |
Filing Date | Friday, April 3, 1992 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Thursday, September 28, 2023 |
Registration Number | 1818049 |
Registration Date | Tuesday, January 25, 1994 |
Mark Drawing | 3S09 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 2, 1993 |
Goods and Services | dry foods; namely, roselle (dried flowers for herbal tea), rice and noodles; seasonings; namely, pepper, chili powder and mixed spices; sauces; namely, shrimp, chili, bean, garlic and sesame; bakery items; namely, pastries and cookies; candies; and tea leaves |
Goods and Services | meat products; namely, smoked and cured beef, canned beef, smoked and cured pork, canned pork, marinated meat, ham and sausage; canned foods; namely, seafood, fish, poultry, vegetables, eggs and beancurd; dried foods; namely, vegetables, legumes, fruits, melon seeds, beancurd, and nuts; and pickles, unflavored and unsweetened gelatins |
Translation of Words in Mark | The English translation of the Chinese wording on the drawing is as follows; "new", "east" and "sun." |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 20, 1992 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, November 30, 1965 |
First Use In Commerce Date | Sunday, November 30, 1975 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 20, 1992 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, November 30, 1965 |
First Use In Commerce Date | Sunday, November 30, 1975 |
Party Name | HSIN TUNG YANG FOODS COMPANY |
Party Type | 32 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | SOUTH SAN FRANCISCO, CA 94080 |
Party Name | NOT AVAILABLE |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 01 - Individual |
Address | SOUTH SAN FRANCISCO, CA 94080 |
Party Name | MESE HSIN TUNG YANG FOODS COMPANY |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | South San Francisco, CA 94080 |
Party Name | MESE HSIN TUNG YANG FOODS COMPANY |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | South San Francisco, CA 94080 |
Party Name | MESE HSIN TUNG YANG FOODS COMPANY |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | South San Francisco, CA 94080 |
Event Date | Event Description |
Thursday, September 28, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Thursday, September 28, 2023 | REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS) |
Thursday, September 28, 2023 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Thursday, September 28, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, March 24, 2023 | TEAS SECTION 8 & 9 RECEIVED |
Wednesday, January 25, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Wednesday, April 5, 2017 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Friday, January 31, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Friday, January 31, 2014 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
Friday, January 31, 2014 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, January 14, 2014 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
Friday, January 31, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, January 14, 2014 | TEAS SECTION 8 & 9 RECEIVED |
Tuesday, January 14, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, April 6, 2011 | CASE FILE IN TICRS |
Tuesday, January 20, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
Friday, July 9, 2004 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Friday, July 9, 2004 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Wednesday, May 12, 2004 | RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 9 |
Wednesday, May 12, 2004 | FAX RECEIVED |
Thursday, March 4, 2004 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
Monday, December 29, 2003 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
Monday, December 29, 2003 | TEAS SECTION 8 & 9 RECEIVED |
Thursday, May 4, 2000 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Monday, January 24, 2000 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Tuesday, January 25, 1994 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 2, 1993 | PUBLISHED FOR OPPOSITION |
Friday, October 1, 1993 | NOTICE OF PUBLICATION |
Thursday, August 26, 1993 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, August 13, 1993 | EXAMINER'S AMENDMENT MAILED |
Friday, July 16, 1993 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, February 2, 1993 | NON-FINAL ACTION MAILED |
Monday, January 4, 1993 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, June 25, 1992 | NON-FINAL ACTION MAILED |
Thursday, June 4, 1992 | ASSIGNED TO EXAMINER |