HOW GOOD FOR YOU GETS DONE Trademark

Trademark Overview


On Wednesday, November 10, 2021, a trademark application was filed for HOW GOOD FOR YOU GETS DONE with the United States Patent and Trademark Office. The USPTO has given the HOW GOOD FOR YOU GETS DONE trademark a serial number of 97117369. The federal status of this trademark filing is REGISTERED as of Tuesday, May 2, 2023. This trademark is owned by Silva International, Inc.. The HOW GOOD FOR YOU GETS DONE trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Treatment & Processing of Materials Services categories with the following description:

Dried herbs; spices; all for industrial and institutional use

Custom manufacture of foods and food ingredients; custom processing of foods and food ingredients; contract manufacturing in the field of foods and food ingredients; food processing; manufacture of foods and food ingredients to the order and specification of others; custom drying of foods and food ingredients; custom slicing, dicing, grinding, blanching, and roasting of foods and food ingredients; custom air-drying of foods and food ingredients

Dehydrated vegetables; dehydrated fruit; dried fruit; dehydrated mushrooms; all for industrial and institutional use
how good for you gets done

General Information


Serial Number97117369
Word MarkHOW GOOD FOR YOU GETS DONE
Filing DateWednesday, November 10, 2021
Status700 - REGISTERED
Status DateTuesday, May 2, 2023
Registration Number7044669
Registration DateTuesday, May 2, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 4, 2022

Trademark Statements


Goods and ServicesDried herbs; spices; all for industrial and institutional use
Goods and ServicesCustom manufacture of foods and food ingredients; custom processing of foods and food ingredients; contract manufacturing in the field of foods and food ingredients; food processing; manufacture of foods and food ingredients to the order and specification of others; custom drying of foods and food ingredients; custom slicing, dicing, grinding, blanching, and roasting of foods and food ingredients; custom air-drying of foods and food ingredients
Goods and ServicesDehydrated vegetables; dehydrated fruit; dried fruit; dehydrated mushrooms; all for industrial and institutional use

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 30, 2022
Primary Code029
First Use Anywhere DateMonday, January 9, 2023
First Use In Commerce DateMonday, January 9, 2023

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 30, 2022
Primary Code030
First Use Anywhere DateMonday, January 9, 2023
First Use In Commerce DateMonday, January 9, 2023

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateTuesday, August 30, 2022
Primary Code040
First Use Anywhere DateMonday, January 9, 2023
First Use In Commerce DateMonday, January 9, 2023

Trademark Owner History


Party NameSilva International, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMomence, IL 60954

Party NameSilva International, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMomence, IL 60954

Party NameSilva International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMomence, IL 60954

Trademark Events


Event DateEvent Description
Tuesday, May 2, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 2, 2023REGISTERED-PRINCIPAL REGISTER
Wednesday, March 29, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 29, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, March 28, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, March 28, 2023STATEMENT OF USE PROCESSING COMPLETE
Wednesday, March 15, 2023USE AMENDMENT FILED
Tuesday, March 28, 2023SOU EXTENSION 1 GRANTED
Wednesday, March 15, 2023SOU EXTENSION 1 FILED
Monday, March 27, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, March 15, 2023TEAS EXTENSION RECEIVED
Wednesday, March 15, 2023TEAS STATEMENT OF USE RECEIVED
Tuesday, November 29, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 4, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 4, 2022PUBLISHED FOR OPPOSITION
Wednesday, September 14, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 30, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 30, 2022EXAMINER'S AMENDMENT ENTERED
Tuesday, August 30, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, August 30, 2022EXAMINERS AMENDMENT E-MAILED
Tuesday, August 30, 2022EXAMINERS AMENDMENT -WRITTEN
Monday, August 29, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 29, 2022NON-FINAL ACTION E-MAILED
Monday, August 29, 2022NON-FINAL ACTION WRITTEN
Monday, August 22, 2022ASSIGNED TO EXAMINER
Thursday, May 26, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, May 26, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Thursday, May 26, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, May 26, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, November 17, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, November 13, 2021NEW APPLICATION ENTERED