HOUTSKOOL DUMPLINGS Trademark

Trademark Overview


On Wednesday, July 26, 2017, a trademark application was filed for HOUTSKOOL DUMPLINGS with the United States Patent and Trademark Office. The USPTO has given the HOUTSKOOL DUMPLINGS trademark a serial number of 87544375. The federal status of this trademark filing is REGISTERED as of Tuesday, September 11, 2018. This trademark is owned by Houtskool Dumplings, LLC. The HOUTSKOOL DUMPLINGS trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Dumpling skins; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Fish dumplings; Flour for making dumplings of glutinous rice; Flour-based dumplings; Jiaozi (stuffed dumplings); Korean-style dumplings (mandu); Pelmeni; Rice dumplings; Rice dumplings dressed with sweet bean jam (ankoro); Shrimp dumplings; Sweet dumplings (dango); Vareniki

Catering services
houtskool dumplings

General Information


Serial Number87544375
Word MarkHOUTSKOOL DUMPLINGS
Filing DateWednesday, July 26, 2017
Status700 - REGISTERED
Status DateTuesday, September 11, 2018
Registration Number5562366
Registration DateTuesday, September 11, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 19, 2017

Trademark Statements


Goods and ServicesDumpling skins; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Fish dumplings; Flour for making dumplings of glutinous rice; Flour-based dumplings; Jiaozi (stuffed dumplings); Korean-style dumplings (mandu); Pelmeni; Rice dumplings; Rice dumplings dressed with sweet bean jam (ankoro); Shrimp dumplings; Sweet dumplings (dango); Vareniki
Translation of Words in MarkThe English translation of "HOUTSKOOL" in the mark is "CHARCOAL".
Goods and ServicesCatering services
Disclaimer with Predetermined Text"DUMPLINGS"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 1, 2017
Primary Code030
First Use Anywhere DateMonday, September 4, 2017
First Use In Commerce DateMonday, September 4, 2017

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, August 1, 2017
Primary Code043
First Use Anywhere DateMonday, September 4, 2017
First Use In Commerce DateSunday, September 24, 2017

Trademark Owner History


Party NameHD-1 LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressNAPA, CA 94559

Party NameHoutskool Dumplings, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressHealdsburg, CA 95448

Party NameHoutskool Dumplings, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressHealdsburg, CA 95448

Party NameHoutskool Dumplings, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHealdsburg, CA 95448

Trademark Events


Event DateEvent Description
Monday, September 11, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, December 15, 2021AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, September 11, 2018REGISTERED-PRINCIPAL REGISTER
Thursday, August 9, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, August 8, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, July 27, 2018STATEMENT OF USE PROCESSING COMPLETE
Friday, June 29, 2018USE AMENDMENT FILED
Tuesday, July 24, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, June 29, 2018TEAS STATEMENT OF USE RECEIVED
Tuesday, February 13, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 19, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 19, 2017PUBLISHED FOR OPPOSITION
Wednesday, November 29, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 8, 2017ASSIGNED TO LIE
Thursday, October 26, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 25, 2017EXAMINER'S AMENDMENT ENTERED
Wednesday, October 25, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 25, 2017EXAMINERS AMENDMENT E-MAILED
Wednesday, October 25, 2017EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 25, 2017ASSIGNED TO EXAMINER
Tuesday, August 1, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, July 29, 2017NEW APPLICATION ENTERED