
| Serial Number | 79383009 |
| Word Mark | HOT CHIP |
| Filing Date | Monday, August 14, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 24, 2024 |
| Registration Number | 7510531 |
| Registration Date | Tuesday, September 24, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 9, 2024 |
| Goods and Services | Chili seasoning; Tortilla chips; Chili sauce; Dried chili peppers for use as a seasoning; Hot chili pepper sauce; Chili powders; Sriracha hot chili sauce; Red pepper powder (gochutgaru); Chili paste for use as a seasoning; Ground red pepper sauce, namely, sambal oeleks being condiments; Sambals, namely, hot chili pepper sauce; Corn chips; Nachos; Crackers; Salt crackers. |
| Description of Mark | The mark consists of the wording "HOT CHIP" in white with yellow accents and black shading underneath; a white flame outline appears above the letter "O". Below the wording appears a humanized red pepper appearing with a green stem, black eyebrows, white eyes with red irises and brown pupils, white teeth, and a red tongue; two white sweat drops appear around the pepper's eye; a brown flame appears from the pepper's mouth containing a red flame within; the gray is background only and not claimed as a feature of the mark. |
| Goods and Services | Processed potatoes; Potato crisps; Potato fritters; Potato crisps being potato-based snack foods; Snack foods based on legumes being bean-based snack foods; Vegetable chips; Legume chips being bean-based snack foods |
| Goods and Services | Clothing, namely shirts, pants, and shorts; Sweat shirts; Hooded sweatshirts; Tee-shirts; Graphic print t-shirts; Short-sleeved t-shirts; Millinery, namely, fascinators |
| Indication of Colors claimed | The color(s) white, yellow, black, red, green, and brown is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "HOT CHIP" |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 14, 2023 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 14, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 14, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | HOT-CHIP s.r.o. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | CZ |
| Party Name | HOT-CHIP s.r.o. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | CZ |
| Party Name | HOT-CHIP s.r.o. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | CZ |
| Event Date | Event Description |
| Thursday, November 9, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, November 14, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, November 18, 2023 | APPLICATION FILING RECEIPT MAILED |
| Monday, April 15, 2024 | ASSIGNED TO EXAMINER |
| Thursday, May 30, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 16, 2024 | NON-FINAL ACTION WRITTEN |
| Wednesday, April 17, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, April 29, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, April 29, 2024 | REFUSAL PROCESSED BY MPU |
| Wednesday, May 22, 2024 | REFUSAL PROCESSED BY IB |
| Thursday, May 30, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 30, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 3, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 19, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 9, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 24, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 24, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 24, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, March 3, 2025 | FINAL DISPOSITION PROCESSED |
| Monday, March 3, 2025 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, April 8, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, April 8, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Saturday, April 26, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Saturday, March 22, 2025 | FINAL DECISION TRANSACTION PROCESSED BY IB |