HOOTY Trademark

Trademark Overview


On Wednesday, November 2, 2011, a trademark application was filed for HOOTY with the United States Patent and Trademark Office. The USPTO has given the HOOTY trademark a serial number of 85462240. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 28, 2013. The HOOTY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Banana chips; Candied fruit snacks; Dehydrated fruit snacks; Dried fruit-based snacks; Fruit chips; Meat-based snack foods; Nut and seed-based snack bars; Organic nut and seed-based snack bars; Potato chips; Potato crisps and chips; Potato-based snack foods; Protein based, nutrient-dense snack foods; Snack dips; Soy-based snack foods; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Vegetable chips; Vegetable-based snack foods

Bagel chips; Cereal based snack food; Cheese-flavored corn snacks; Chocolate chips; Chocolate-covered potato chips; Chocolates and chocolate based ready to eat candies and snacks; Coffee and tea; Confectioneries, namely, snack foods, namely, chocolate; Corn chips; Corn-based snack foods; Extruded wheat snacks; Grain-based chips; Granola snacks; Multigrain-based snack foods; Pita chips; Rice-based snack foods; Snack cakes; Snack food chews made primarily from brown rice syrup; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Tortilla chips; Wheat-based snack foods
hooty

General Information


Serial Number85462240
Word MarkHOOTY
Filing DateWednesday, November 2, 2011
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 28, 2013
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 1, 2012

Trademark Statements


Indication of Colors claimedThe color(s) red, black, yellow, green and white is/are claimed as a feature of the mark.
Description of MarkThe mark consists of the stylized wording "HOOTY" appearing in red stylized letters with black outlining and the design of an owl appearing in the color red with black on either side of the body and curved lines representing plumage in the color black perched atop a branch in the colors black and green with three yellow flowers outlined in black, where the owl's eyes form the "OO's" in the word "HOOTY" and appear in the color red with a black border and the color yellow appears in the outside and inner circle of the "OO"'s with white in the innermost portion of the eyes. The owls' eyebrows and nose also appear in the color black.
Goods and ServicesBanana chips; Candied fruit snacks; Dehydrated fruit snacks; Dried fruit-based snacks; Fruit chips; Meat-based snack foods; Nut and seed-based snack bars; Organic nut and seed-based snack bars; Potato chips; Potato crisps and chips; Potato-based snack foods; Protein based, nutrient-dense snack foods; Snack dips; Soy-based snack foods; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Vegetable chips; Vegetable-based snack foods
Goods and ServicesBagel chips; Cereal based snack food; Cheese-flavored corn snacks; Chocolate chips; Chocolate-covered potato chips; Chocolates and chocolate based ready to eat candies and snacks; Coffee and tea; Confectioneries, namely, snack foods, namely, chocolate; Corn chips; Corn-based snack foods; Extruded wheat snacks; Grain-based chips; Granola snacks; Multigrain-based snack foods; Pita chips; Rice-based snack foods; Snack cakes; Snack food chews made primarily from brown rice syrup; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Tortilla chips; Wheat-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, November 5, 2011
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, November 5, 2011
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressGrand Junction, CO 81506

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGrand Junction, CO 81506

Trademark Events


Event DateEvent Description
Monday, January 28, 2013ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, January 28, 2013ABANDONMENT - NO USE STATEMENT FILED
Wednesday, September 19, 2012ASSIGNED TO EXAMINER
Tuesday, June 26, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 1, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 1, 2012PUBLISHED FOR OPPOSITION
Wednesday, April 11, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, March 24, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, March 24, 2012ASSIGNED TO LIE
Wednesday, March 7, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 2, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 1, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 1, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, February 23, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, February 23, 2012NON-FINAL ACTION E-MAILED
Thursday, February 23, 2012NON-FINAL ACTION WRITTEN
Saturday, February 18, 2012ASSIGNED TO EXAMINER
Tuesday, November 8, 2011NOTICE OF DESIGN SEARCH CODE MAILED
Saturday, November 5, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, November 5, 2011NEW APPLICATION ENTERED IN TRAM