HONEY HOLES Trademark
Trademark Overview
On Wednesday, June 3, 2026, a trademark application was filed for HONEY HOLES with the United States Patent and Trademark Office. The USPTO has given the HONEY HOLES trademark a serial number of 99863908. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, June 3, 2026. The HONEY HOLES trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Organic dehydrated fruit snacks; Dried fruit-based snacks; Dehydrated fruit snacks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Nut-based snack foods; Seed-based snack foods; Potato-based snack foods; Legume-based snack foods; Fruit-based food snacks; Yogurt-based snack foods; Tofu-based snack food; Sweet potato-based snack foods; Chickpea-based snack foods; Fruit-based snack food; Vegetable-based snack foods; Nut- and dried fruit- based snack bars; Seed-based snack bars; Nut-based snack bars; Nut and seed-based snack bars; Organic nut and seed-based snack bars; Soy-based snack foods; Fruit and soy based snack food; Fruit-based organic food snacks; Tofu-based snacks; Candied fruit snacks; Cheese-based snack foods; Bean-based snack foods; Snack mix consisting of processed seeds; Snack mix consisting of dehydrated fruit and processed nuts; Seaweed-base...
Rice-based snack food; Coffee-based snack foods; Quinoa-based snack foods; Cereal based snack food; Bagels; Breads; Bread and buns; Bread buns; Honey mustard; Honey buns; Honey; Herbal honey; Mustard; Muffins; Pastries; Pies; Pizzas; Pancakes; Crepes; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods; Bakery products, namely, sweet bakery goods; Bakery products; Donuts; Doughnuts; Doughnut holes; Bread and pastry; Frozen confections; Biscuits; Savory biscuits; Filled biscuits; Butter biscuits; Bread biscuits; Shortbread biscuits; Biscuits and bread; Biscuits, tarts, cakes made with cereals; Cake frosting; Frostings; Cupcakes; Vegan cup cakes; Flour based snacks; Chocolate-based snack bars containing nuts; Chocolate-based spreads; Honey-based spreads; Granola-based snack bars; Granola snacks
General Information
| Serial Number | 99863908 |
| Word Mark | HONEY HOLES |
| Filing Date | Wednesday, June 3, 2026 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Wednesday, June 3, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Organic dehydrated fruit snacks; Dried fruit-based snacks; Dehydrated fruit snacks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Nut-based snack foods; Seed-based snack foods; Potato-based snack foods; Legume-based snack foods; Fruit-based food snacks; Yogurt-based snack foods; Tofu-based snack food; Sweet potato-based snack foods; Chickpea-based snack foods; Fruit-based snack food; Vegetable-based snack foods; Nut- and dried fruit- based snack bars; Seed-based snack bars; Nut-based snack bars; Nut and seed-based snack bars; Organic nut and seed-based snack bars; Soy-based snack foods; Fruit and soy based snack food; Fruit-based organic food snacks; Tofu-based snacks; Candied fruit snacks; Cheese-based snack foods; Bean-based snack foods; Snack mix consisting of processed seeds; Snack mix consisting of dehydrated fruit and processed nuts; Seaweed-based snack food |
| Goods and Services | Rice-based snack food; Coffee-based snack foods; Quinoa-based snack foods; Cereal based snack food; Bagels; Breads; Bread and buns; Bread buns; Honey mustard; Honey buns; Honey; Herbal honey; Mustard; Muffins; Pastries; Pies; Pizzas; Pancakes; Crepes; Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods; Bakery products, namely, sweet bakery goods; Bakery products; Donuts; Doughnuts; Doughnut holes; Bread and pastry; Frozen confections; Biscuits; Savory biscuits; Filled biscuits; Butter biscuits; Bread biscuits; Shortbread biscuits; Biscuits and bread; Biscuits, tarts, cakes made with cereals; Cake frosting; Frostings; Cupcakes; Vegan cup cakes; Flour based snacks; Chocolate-based snack bars containing nuts; Chocolate-based spreads; Honey-based spreads; Granola-based snack bars; Granola snacks |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 3, 2026 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 3, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Cross River, NY 10518
US |
Trademark Events
| Event Date | Event Description |
| Wednesday, June 3, 2026 | NEW APPLICATION ENTERED |
| Wednesday, June 3, 2026 | APPLICATION FILING RECEIPT MAILED |
| Thursday, June 4, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
