HOLY FLOCK FARM Trademark
Trademark Overview
On Monday, January 6, 2003, a trademark application was filed for HOLY FLOCK FARM with the United States Patent and Trademark Office. The USPTO has given the HOLY FLOCK FARM trademark a serial number of 78200515. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, February 2, 2004. The HOLY FLOCK FARM trademark is filed in the Cosmetics & Cleaning Products category with the following description:
homemade soap, liquid soap, candles, body powder, bath salts, body spray, wreaths, potpourri, incense
General Information
Serial Number | 78200515 |
Word Mark | HOLY FLOCK FARM |
Filing Date | Monday, January 6, 2003 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Monday, February 2, 2004 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | homemade soap, liquid soap, candles, body powder, bath salts, body spray, wreaths, potpourri, incense |
Classification Information
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 23, 2003 |
Primary Code | 003 |
First Use Anywhere Date | Saturday, January 1, 2000 |
First Use In Commerce Date | Saturday, January 1, 2000 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | West Manchester, OH 45382 |
Trademark Events
Event Date | Event Description |
Monday, February 2, 2004 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, June 25, 2003 | NON-FINAL ACTION E-MAILED |
Wednesday, June 25, 2003 | ASSIGNED TO EXAMINER |