HOLILAND Trademark

Trademark Overview


On Friday, December 8, 2017, a trademark application was filed for HOLILAND with the United States Patent and Trademark Office. The USPTO has given the HOLILAND trademark a serial number of 79233152. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, July 4, 2025. This trademark is owned by BEIJING HOLILAND ENTERPRISE INVESTMENT MANAGEMENT CO., LTD. The HOLILAND trademark is filed in the Staple Food Products category with the following description:

Cereal preparations, namely, cereal bars and cereal-based snack foods; bakery products; candy; crust of overcooked rice; farinaceous foods, namely, pasta, noodles, rice, and polenta; pastries; ice cream; coffee based beverages; soya flour; seasonings
holiland

General Information


Serial Number79233152
Word MarkHOLILAND
Filing DateFriday, December 8, 2017
Status709 - CANCELLED - SECTION 71
Status DateFriday, July 4, 2025
Registration Number5630151
Registration DateTuesday, December 18, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 2, 2018

Trademark Statements


Goods and ServicesCereal preparations, namely, cereal bars and cereal-based snack foods; bakery products; candy; crust of overcooked rice; farinaceous foods, namely, pasta, noodles, rice, and polenta; pastries; ice cream; coffee based beverages; soya flour; seasonings
Description of MarkThe mark consists of the Chinese characters "HAO LI LAI" and the wording "HOLILAND" with a heart dotting the "I".
NOT AVAILABLEThe transliteration of the non-Latin characters in the mark is "HAO LI LAI" and this means "GOOD", "BENEFIT", "COME" in English.
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, July 4, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBEIJING HOLILAND ENTERPRISE INVESTMENT MANAGEMENT CO., LTD
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCN

Party NameBEIJING HOLILAND ENTERPRISE INVESTMENT MANAGEMENT CO., LTD
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCN

Party NameBEIJING HOLILAND ENTERPRISE INVESTMENT MANAGEMENT CO., LTD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCN

Trademark Events


Event DateEvent Description
Thursday, May 31, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB
Thursday, June 7, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 7, 2018ASSIGNED TO EXAMINER
Tuesday, June 12, 2018APPLICATION FILING RECEIPT MAILED
Wednesday, June 20, 2018NON-FINAL ACTION WRITTEN
Thursday, June 21, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, June 29, 2018REFUSAL PROCESSED BY MPU
Friday, June 29, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, July 21, 2018REFUSAL PROCESSED BY IB
Tuesday, August 14, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 14, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 15, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, August 27, 2018ASSIGNED TO LIE
Wednesday, September 12, 2018NOTICE OF PUBLICATION
Wednesday, September 12, 2018NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, September 12, 2018NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Saturday, September 29, 2018NOTIFICATION PROCESSED BY IB
Tuesday, October 2, 2018PUBLISHED FOR OPPOSITION
Tuesday, December 18, 2018REGISTERED-PRINCIPAL REGISTER
Monday, March 18, 2019FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, March 23, 2019GENERIC MADRID TRANSACTION CREATED
Friday, July 4, 2025CANCELLED SECTION 71
Saturday, June 1, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, August 15, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, March 23, 2019GENERIC MADRID TRANSACTION SENT TO IB