Serial Number | 97861078 |
Word Mark | HOCCO THE INDIAN KITCHEN |
Filing Date | Tuesday, March 28, 2023 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, June 18, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, April 23, 2024 |
Description of Mark | The mark consists of the word "HOCCO" in a stylized font and the wording "THE INDIAN KITCHEN" located one under the other. |
Goods and Services | Soup, soup mixes, extracts of soup, soup preparations, soup paste, pickles, meat extracts for culinary purposes, tomato extracts, cooked fruits and vegetables |
Goods and Services | UNIFORMS, CLOTHING JERSEYS, T-SHIRTS, WEARABLE GARMENTS AND CLOTHING, namely, SHIRTS, CAPES |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | BUSINESS MANAGEMENT OF RESTAURANTS, ON-LINE ORDERING SERVICES IN THE FIELD OF RESTAURANT TAKE-OUT AND DELIVERY, FRANCHISING SERVICES, namely, BUSINESS MANAGEMENT ASSISTANCE IN THE ESTABLISHMENT AND OPERATION OF RESTAURANTS, FRANCHISING SERVICES IN THE NATURE OF PROVIDING BUSINESS MANAGEMENT ASSISTANCE IN THE ESTABLISHMENT AND OPERATION OF RESTAURANTS, MARKETING SERVICES IN THE FIELD OF RESTAURANTS |
NOT AVAILABLE | "INDIAN KITCHEN" |
Goods and Services | Restaurant services, mobile restaurant services, carry-out restaurant services, take-away restaurant services, restaurants featuring home delivery, providing of food and drink, catering services, fast food and non-stop restaurant services |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 19, 2023 |
Primary Code | 025 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 19, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 19, 2023 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 19, 2023 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | HRPL RESTAURANTS PRIVATE LIMITED |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | AHMEDABAD, GUJARAT 380054 IN |
Party Name | HRPL RESTAURANTS PRIVATE LIMITED |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | AHMEDABAD, GUJARAT 380054 IN |
Event Date | Event Description |
Friday, March 31, 2023 | NEW APPLICATION ENTERED |
Wednesday, April 19, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, December 21, 2023 | ASSIGNED TO EXAMINER |
Monday, February 5, 2024 | NON-FINAL ACTION WRITTEN |
Monday, February 5, 2024 | NON-FINAL ACTION E-MAILED |
Monday, February 5, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, March 13, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, March 13, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 13, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, March 15, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 3, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 23, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 18, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 23, 2024 | PUBLISHED FOR OPPOSITION |