HIGHKEY Trademark

Trademark Overview

On Friday, February 8, 2019, a trademark application was filed for HIGHKEY with the United States Patent and Trademark Office. The USPTO has given the HIGHKEY trademark a serial number of 88975339. The federal status of this trademark filing is PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED as of Tuesday, December 9, 2025. This trademark is owned by SUMMIT NATURALS INC.. The HIGHKEY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Cookies

[ Cheese-based snack foods ]
highkey

General Information

Serial Number88975339
Word MarkHIGHKEY
Filing DateFriday, February 8, 2019
Status705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, December 9, 2025
Registration Number5868604
Registration DateTuesday, September 24, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 9, 2019

Trademark Statements

Pseudo MarkHIGH KEY
Goods and ServicesCookies
Goods and Services[ Cheese-based snack foods ]

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateTuesday, December 9, 2025
Primary Code029
First Use Anywhere DateFriday, November 9, 2018
First Use In Commerce DateFriday, November 9, 2018
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 1, 2019
Primary Code030
First Use Anywhere DateFriday, February 1, 2019
First Use In Commerce DateMonday, February 11, 2019

Trademark Owner History

Party NameCREATIONS FOODS US INC.
Party Type32 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressFERNDALE, WA 98225
Party NameSUMMIT NATURALS INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressOrlando, FL 32826
Party NameSUMMIT NATURALS INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBELLINGHAM, WA 982268698
Party NameSUMMIT NATURALS INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBELLINGHAM, WA 982268698
Party NameSUMMIT NATURALS INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBELLINGHAM, WA 982268698

Trademark Events

Event DateEvent Description
Tuesday, February 12, 2019NEW APPLICATION ENTERED
Friday, March 1, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, April 22, 2019ASSIGNED TO EXAMINER
Wednesday, April 24, 2019PRIORITY ACTION WRITTEN
Wednesday, April 24, 2019PRIORITY ACTION E-MAILED
Wednesday, April 24, 2019NOTIFICATION OF PRIORITY ACTION E-MAILED
Friday, May 3, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 3, 2019TEAS REQUEST TO DIVIDE RECEIVED
Friday, May 3, 2019TEAS AMENDMENT OF USE RECEIVED
Wednesday, May 8, 2019ASSIGNED TO LIE
Wednesday, May 8, 2019ASSIGNED TO LIE
Thursday, May 16, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, May 17, 2019ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST
Tuesday, May 28, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 28, 2019RESPONSE TO ITU OFFICE ACTION ENTERED
Tuesday, May 28, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 29, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 3, 2019DIVISIONAL REQUEST RECEIVED
Thursday, May 30, 2019DIVISIONAL PROCESSING COMPLETE
Friday, May 3, 2019USE AMENDMENT FILED
Thursday, May 30, 2019AMENDMENT TO USE PROCESSING COMPLETE
Friday, May 31, 2019USE AMENDMENT ACCEPTED
Saturday, June 1, 2019NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Monday, June 3, 2019TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, June 4, 2019PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Tuesday, June 4, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 19, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 9, 2019PUBLISHED FOR OPPOSITION
Tuesday, July 9, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 24, 2019REGISTERED-PRINCIPAL REGISTER
Wednesday, February 24, 2021AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Friday, July 16, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, July 16, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, July 16, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, July 16, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, July 16, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, September 24, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, October 16, 2024AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, January 14, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, January 14, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, January 14, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, January 14, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, January 14, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 2, 2025TEAS SECTION 8 & 15 RECEIVED
Tuesday, December 9, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, December 9, 2025REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, December 9, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Related Keywords

highkey foods snack based cheese cookies