HIGH LINER FOODS CULINARY Trademark

Trademark Overview

On Thursday, January 12, 2017, a trademark application was filed for HIGH LINER FOODS CULINARY with the United States Patent and Trademark Office. The USPTO has given the HIGH LINER FOODS CULINARY trademark a serial number of 87299405. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 15, 2021. This trademark is owned by High Liner Foods Incorporated. The HIGH LINER FOODS CULINARY trademark is filed in the Meat & Processed Food Products, Advertising and Business and Retail Services categories with the following description:

Fish and seafood (not live)

Providing consumer product information relating to food products, namely, providing information via the Internet, pamphlets, posters, and displays in the field of fish and seafood
high liner foods culinary

General Information

Serial Number87299405
Word MarkHIGH LINER FOODS CULINARY
Filing DateThursday, January 12, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 15, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 19, 2019

Trademark Statements

Disclaimer with Predetermined Text"FOODS CULINARY"
Goods and ServicesFish and seafood (not live)
Goods and ServicesProviding consumer product information relating to food products, namely, providing information via the Internet, pamphlets, posters, and displays in the field of fish and seafood

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 19, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateThursday, March 23, 2017
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameHigh Liner Foods Incorporated
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLunenburg, Nova Scotia B0J2CO
CA
Party NameHigh Liner Foods Incorporated
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLunenburg, Nova Scotia B0J2CO
CA

Trademark Events

Event DateEvent Description
Tuesday, February 16, 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, February 15, 2021ABANDONMENT - NO USE STATEMENT FILED
Thursday, July 16, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, July 14, 2020EXTENSION 1 GRANTED
Tuesday, July 14, 2020EXTENSION 1 FILED
Tuesday, July 14, 2020TEAS EXTENSION RECEIVED
Tuesday, January 14, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 19, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 19, 2019PUBLISHED FOR OPPOSITION
Wednesday, October 30, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 15, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, October 10, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 10, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 8, 2019TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, June 10, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, June 4, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 4, 2019TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, April 23, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, April 23, 2019LETTER OF SUSPENSION E-MAILED
Tuesday, April 23, 2019SUSPENSION LETTER WRITTEN
Tuesday, April 23, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 23, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 10, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, April 10, 2019TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, October 24, 2018NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, October 24, 2018INQUIRY TO SUSPENSION E-MAILED
Wednesday, October 24, 2018SUSPENSION INQUIRY WRITTEN
Tuesday, October 23, 2018LIE CHECKED SUSP - TO ATTY FOR ACTION
Wednesday, April 18, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, April 18, 2018LETTER OF SUSPENSION E-MAILED
Wednesday, April 18, 2018SUSPENSION LETTER WRITTEN
Wednesday, April 18, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 18, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 13, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, April 13, 2018TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, October 16, 2017NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Monday, October 16, 2017INQUIRY TO SUSPENSION E-MAILED
Monday, October 16, 2017SUSPENSION INQUIRY WRITTEN
Wednesday, October 11, 2017LIE CHECKED SUSP - TO ATTY FOR ACTION
Wednesday, October 4, 2017ASSIGNED TO LIE
Friday, March 24, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, March 24, 2017LETTER OF SUSPENSION E-MAILED
Friday, March 24, 2017SUSPENSION LETTER WRITTEN
Thursday, March 23, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 20, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 20, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 27, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, January 27, 2017NON-FINAL ACTION E-MAILED
Friday, January 27, 2017NON-FINAL ACTION WRITTEN
Friday, January 27, 2017ASSIGNED TO EXAMINER
Thursday, January 19, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, January 16, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords

culinary foods liner high providing information seafood fish internet pamphlets displays field namely posters