Serial Number | 86569879 |
Word Mark | HIFI |
Filing Date | Thursday, March 19, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, October 6, 2023 |
Registration Number | 5168573 |
Registration Date | Tuesday, March 21, 2017 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Food and food products, namely, snacks, meals and entrées consisting primarily of pasta, rice, processed cereals, processed grains, processed maize meal, processed wheat, potato flour, corn flour, bread, rusks, food seasonings, processed herbs, spices; prepared and packaged meals, namely, prepared pasta meals, noodle-based prepared meals, meals consisting primarily of pasta, meals consisting primarily of rice, pasta dishes, rice dishes, prepared rice, prepared pasta, prepared meat pies, prepared baking mixes for making batters; cereal-based prepared snack foods, rice-based prepared snack foods, grain-based prepared snack foods, * excluding snack foods that are made predominantly of nuts and seeds *; snack foods made predominantly from cereals, processed grains, rice, processed wheat, maize meal, potato flour, corn flour, pasta, chocolate, rusks, * excluding snack foods that are made predominantly of nuts and seeds *; rice based snack food, crispbread-based snack food, tortilla-based snack food, sesame snacks in the nature of sesame sticks, cereal-based snack foods, puffed corn snacks, * excluding snack foods that are made predominantly of nuts and seeds *; snacks in the nature of rice cakes; maize-based snack food, cereal-based snack foods in the nature of cereal bars, corn-based snack food, potato-based snack food, pasta-based snack food, rice-based snack food, cereal-based snack food, wheat-based snack foods, snack foods made from corn, snack foods made primarily from cereal, snack foods consisting principally of bread, * excluding snack foods that are made predominantly of nuts and seeds *; ready-to-eat cereals prepared for human consumption, * excluding snack foods that are made predominantly of nuts and seeds *; frozen dough for use as pizza, bread or other bread type products; frozen confectionery; frozen prepared rice; frozen pasta; carbohydrate preparations of food, namely, potato flour, cereal flour, corn flour, rice flour; potato-based products, namely, potato flour; flour; chocolate-based snack bars; cocoa-based snack bars, * excluding snack foods that are made predominantly of nuts and seeds *; rice-based snack bars, * excluding snack foods that are made predominantly of nuts and seeds *; prepared and packaged meals, namely, chilled and frozen meals consisting primarily of one or more of pasta, rice, processed grains, processed maize meal, processed wheat, processed corn, bread, rusks, processed oats and cereals; meat sauces, namely, barbeque sauces; mayonnaise for food; starch syrup for food; spices; meat products in the nature of meat pies, sausages, burger patties, meat pasties, meat pastries, sausage rolls, pork pies; preparations made from cereals, namely, cereal bars; bread; snack foods, namely, cereal-based snack foods, grain-based snack foods, * excluding snack foods that are made predominantly of nuts and seeds *; prepared and packaged meals, namely, prepared meals consisting primarily of pasta, rice, processed grains, processed cereals; vinegar; non-alcoholic drinks, namely, tea-based beverages; coffee-based beverages; none of the aforesaid consisting primarily of fruit or vegetables |
Amendment to a Registration/Renewal Certificate | In the statement, lines 13-31, excluding snack foods that are made predominantly of nuts and seeds, is inserted. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 6, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Miles-Bramwell Executive Services Limited |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Derbyshire DE554RF GB |
Party Name | Miles-Bramwell Executive Services Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Derbyshire DE554RF GB |
Event Date | Event Description |
Friday, October 6, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, March 21, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Monday, February 5, 2018 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
Thursday, November 30, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, October 24, 2017 | TEAS SECTION 7 REQUEST RECEIVED |
Tuesday, March 21, 2017 | REGISTERED-SUPPLEMENTAL REGISTER |
Tuesday, February 14, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, February 8, 2017 | ASSIGNED TO LIE |
Friday, February 3, 2017 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
Thursday, February 2, 2017 | EXAMINER'S AMENDMENT ENTERED |
Thursday, February 2, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, February 2, 2017 | EXAMINERS AMENDMENT E-MAILED |
Thursday, February 2, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, January 18, 2017 | DIVISIONAL PROCESSING COMPLETE |
Monday, January 9, 2017 | DIVISIONAL REQUEST RECEIVED |
Tuesday, January 17, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, January 10, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, January 9, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, January 9, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, January 9, 2017 | TEAS REQUEST TO DIVIDE RECEIVED |
Monday, August 1, 2016 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Monday, August 1, 2016 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
Monday, August 1, 2016 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
Monday, August 1, 2016 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
Saturday, July 16, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, July 15, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, July 15, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, January 15, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, January 15, 2016 | NON-FINAL ACTION E-MAILED |
Friday, January 15, 2016 | NON-FINAL ACTION WRITTEN |
Tuesday, January 5, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, January 4, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, January 4, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, July 1, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, July 1, 2015 | NON-FINAL ACTION E-MAILED |
Wednesday, July 1, 2015 | NON-FINAL ACTION WRITTEN |
Tuesday, June 23, 2015 | ASSIGNED TO EXAMINER |
Monday, March 30, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, March 23, 2015 | NEW APPLICATION ENTERED |