HENRY'S SNACKS Trademark

Trademark Overview


On Thursday, November 4, 2021, a trademark application was filed for HENRY'S SNACKS with the United States Patent and Trademark Office. The USPTO has given the HENRY'S SNACKS trademark a serial number of 79328270. The federal status of this trademark filing is REGISTERED as of Tuesday, August 1, 2023. This trademark is owned by Aachener Printen- und SchokoladenfabrikHenry Lambertz GmbH & Co. KG. The HENRY'S SNACKS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Bakery products, namely, long-life bakery products, pastries, mixtures for pastries, and pastry-based food bars; biscuits, in particular muesli biscuits; cookies; cereal-based snack food; muesli bars; chocolate-based snack foods also containing peanuts; chocolate goods, namely, candy, cookies, and biscuits; snacks consisting predominantly of bakery goods; chocolate-coated nuts

Nut-based snack foods; nut-based snack bars; fruit- and nut-based snack bars; dried fruit-based snacks
henry's snacks

General Information


Serial Number79328270
Word MarkHENRY'S SNACKS
Filing DateThursday, November 4, 2021
Status700 - REGISTERED
Status DateTuesday, August 1, 2023
Registration Number7123328
Registration DateTuesday, August 1, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 16, 2023

Trademark Statements


Goods and ServicesBakery products, namely, long-life bakery products, pastries, mixtures for pastries, and pastry-based food bars; biscuits, in particular muesli biscuits; cookies; cereal-based snack food; muesli bars; chocolate-based snack foods also containing peanuts; chocolate goods, namely, candy, cookies, and biscuits; snacks consisting predominantly of bakery goods; chocolate-coated nuts
Goods and ServicesNut-based snack foods; nut-based snack bars; fruit- and nut-based snack bars; dried fruit-based snacks
Disclaimer with Predetermined Text"SNACKS"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 17, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 17, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAachener Printen- und SchokoladenfabrikHenry Lambertz GmbH & Co. KG
Party Type30 - Original Registrant
Legal Entity Type28 - NOT AVAILABLE
AddressDE

Party NameAachener Printen- und SchokoladenfabrikHenry Lambertz GmbH & Co. KG
Party Type20 - Owner at Publication
Legal Entity Type28 - NOT AVAILABLE
AddressDE

Party NameAachener Printen- und SchokoladenfabrikHenry Lambertz GmbH & Co. KG
Party Type10 - Original Applicant
Legal Entity Type28 - NOT AVAILABLE
AddressDE

Trademark Events


Event DateEvent Description
Friday, November 3, 2023GENERIC MADRID TRANSACTION SENT TO IB
Friday, November 3, 2023GENERIC MADRID TRANSACTION CREATED
Wednesday, November 1, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, August 1, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, August 1, 2023REGISTERED-PRINCIPAL REGISTER
Monday, June 5, 2023NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, May 17, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, May 17, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, May 17, 2023NOTIFICATION PROCESSED BY IB
Tuesday, May 16, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 16, 2023PUBLISHED FOR OPPOSITION
Wednesday, April 26, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, April 26, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, April 26, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 10, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 13, 2023DATA MODIFICATION COMPLETED
Monday, March 13, 2023ASSIGNED TO LIE
Thursday, March 9, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 9, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 9, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, October 3, 2022REFUSAL PROCESSED BY IB
Thursday, September 15, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, September 14, 2022REFUSAL PROCESSED BY MPU
Sunday, August 21, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, August 20, 2022NON-FINAL ACTION WRITTEN
Tuesday, August 16, 2022ASSIGNED TO EXAMINER
Tuesday, December 21, 2021APPLICATION FILING RECEIPT MAILED
Friday, December 17, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 16, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB