HEMPRICHY Trademark

Trademark Overview


On Friday, August 11, 2017, a trademark application was filed for HEMPRICHY with the United States Patent and Trademark Office. The USPTO has given the HEMPRICHY trademark a serial number of 87565568. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 25, 2025. The HEMPRICHY trademark is filed in the Wines & Spirits category with the following description:

Alcoholic beverages containing fruit; Alcoholic beverages, except beer; Alcoholic essences; Alcoholic fruit beverages; Aperitifs; Baijiu; Brandy; Distilled spirits; Fruit extracts, alcoholic; Honey wine; Hydromel; Kirsch; Piquette; Pre-mixed alcoholic beverages, other than beer-based; Prepared alcoholic cocktail; Rice alcohol; Sake; Sparkling wines; Vodka; Whisky; Wine; all of the foregoing being comprised in significant part of sterilized hemp seeds, but containing no other cannabis or hemp ingredients
hemprichy

General Information


Serial Number87565568
Word MarkHEMPRICHY
Filing DateFriday, August 11, 2017
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 25, 2025
Registration Number5652471
Registration DateTuesday, January 15, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 30, 2018

Trademark Statements


Translation of Words in MarkThe wording "HEMPRICHY" has no meaning in a foreign language.
Goods and ServicesAlcoholic beverages containing fruit; Alcoholic beverages, except beer; Alcoholic essences; Alcoholic fruit beverages; Aperitifs; Baijiu; Brandy; Distilled spirits; Fruit extracts, alcoholic; Honey wine; Hydromel; Kirsch; Piquette; Pre-mixed alcoholic beverages, other than beer-based; Prepared alcoholic cocktail; Rice alcohol; Sake; Sparkling wines; Vodka; Whisky; Wine; all of the foregoing being comprised in significant part of sterilized hemp seeds, but containing no other cannabis or hemp ingredients

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, July 26, 2025
Primary Code033
First Use Anywhere DateSaturday, October 15, 2016
First Use In Commerce DateSaturday, October 15, 2016

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressShenzhen Guangdong 518101
CN

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressShenzhen Guangdong 518101
CN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressShenzhen Guangdong 518101
CN

Trademark Events


Event DateEvent Description
Wednesday, February 14, 2018ASSIGNED TO EXAMINER
Tuesday, August 15, 2017NEW APPLICATION ENTERED
Thursday, August 17, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 5, 2017ASSIGNED TO EXAMINER
Tuesday, February 20, 2018NON-FINAL ACTION WRITTEN
Tuesday, February 20, 2018NON-FINAL ACTION E-MAILED
Tuesday, February 20, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 24, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 13, 2018ASSIGNED TO LIE
Monday, August 20, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 20, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 10, 2018ASSIGNED TO EXAMINER
Tuesday, September 11, 2018ASSIGNED TO EXAMINER
Wednesday, October 10, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 30, 2018PUBLISHED FOR OPPOSITION
Tuesday, October 30, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 15, 2019REGISTERED-PRINCIPAL REGISTER
Sunday, January 20, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sunday, January 20, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, March 13, 2019REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED
Monday, January 15, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, July 25, 2025CANCELLED SEC. 8 (6-YR)
Friday, September 21, 2018LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 19, 2018APPROVED FOR PUB - PRINCIPAL REGISTER