HEFTI Trademark

Trademark Overview


On Friday, May 30, 2008, a trademark application was filed for HEFTI with the United States Patent and Trademark Office. The USPTO has given the HEFTI trademark a serial number of 79057509. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Saturday, January 19, 2019. This trademark is owned by Confiserie Hefti Inter SA. The HEFTI trademark is filed in the Staple Food Products category with the following description:

Chocolate; chocolate goods, namely, chocolate topping, chocolate chips, chocolate powder, chocolate mousse, chocolate cream candies and chocolate cream fillings for pies and cakes, chocolate pastry, chocolate praline sweets with or without alcohol, chocolate truffles with or without alcohol; sugar confectionery, namely, candy, pastilles, fudges; cocoa; pastry; confectionery, namely, cakes, tarts and cookies; bread; edible ices; non-medicated chewing gum; coffee; tea; honey; treacle syrup; yeast; baking-powder; and chocolate milk drinks
hefti

General Information


Serial Number79057509
Word MarkHEFTI
Filing DateFriday, May 30, 2008
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateSaturday, January 19, 2019
Registration Number3587464
Registration DateTuesday, March 10, 2009
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, December 23, 2008

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesChocolate; chocolate goods, namely, chocolate topping, chocolate chips, chocolate powder, chocolate mousse, chocolate cream candies and chocolate cream fillings for pies and cakes, chocolate pastry, chocolate praline sweets with or without alcohol, chocolate truffles with or without alcohol; sugar confectionery, namely, candy, pastilles, fudges; cocoa; pastry; confectionery, namely, cakes, tarts and cookies; bread; edible ices; non-medicated chewing gum; coffee; tea; honey; treacle syrup; yeast; baking-powder; and chocolate milk drinks
Pseudo MarkHEFTY

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, October 16, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameConfiserie Hefti AG
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressCH

Party NameConfiserie Hefti Inter SA
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCH

Party NameConfiserie Hefti Inter SA
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCH

Party NameConfiserie Hefti Inter SA
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCH

Trademark Events


Event DateEvent Description
Friday, September 6, 2019NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Friday, September 6, 2019DEATH OF INTERNATIONAL REGISTRATION
Thursday, January 31, 2019CHANGE OF OWNER RECEIVED FROM IB
Friday, April 14, 2017TOTAL INVALIDATION PROCESSED BY THE IB
Tuesday, June 21, 2016TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Tuesday, June 21, 2016INVALIDATION PROCESSED
Thursday, June 16, 2016TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, October 16, 2015CANCELLED SECTION 71
Sunday, April 14, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, March 29, 2013NEW REPRESENTATIVE AT IB RECEIVED
Monday, June 29, 2009FINAL DISPOSITION NOTICE SENT TO IB
Monday, June 29, 2009FINAL DISPOSITION PROCESSED
Thursday, June 11, 2009FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, March 10, 2009REGISTERED-PRINCIPAL REGISTER
Friday, February 20, 2009INTERNATIONAL REGISTRATION RENEWED
Tuesday, December 23, 2008PUBLISHED FOR OPPOSITION
Wednesday, December 3, 2008NOTICE OF PUBLICATION
Monday, November 17, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, November 15, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 14, 2008EXAMINER'S AMENDMENT ENTERED
Thursday, November 13, 2008ASSIGNED TO LIE
Thursday, November 13, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 13, 2008EXAMINERS AMENDMENT E-MAILED
Thursday, November 13, 2008EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 22, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, October 22, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 22, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 22, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, October 17, 2008REFUSAL PROCESSED BY IB
Tuesday, September 23, 2008NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, September 23, 2008REFUSAL PROCESSED BY MPU
Tuesday, September 23, 2008NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, September 22, 2008NON-FINAL ACTION WRITTEN
Monday, September 15, 2008ASSIGNED TO EXAMINER
Monday, September 15, 2008NEW APPLICATION ENTERED IN TRAM
Friday, September 12, 2008LIMITATION OF GOODS/SERVICES FROM IB ENTERED
Thursday, September 11, 2008SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB