| Serial Number | 87716595 |
| Word Mark | HEALTHIER EVERYDAY |
| Filing Date | Monday, December 11, 2017 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, January 31, 2024 |
| Registration Number | 5481161 |
| Registration Date | Tuesday, May 29, 2018 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 13, 2018 |
| Goods and Services | Nut and seed-based snack bars; Nut butters; Nut cheese, namely, cheese-type product made from nuts; Nut meats; Nut milk; Nut oils for food; Nut topping; Nut- and dried fruit- based snack bars; Nut-based food bars; Nut-based snack bars; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Nuts with flour-based coatings; Nuts with starch-based coatings; Betel nuts, processed; Blanched nuts; Caffeine-coated nuts; Candied nuts; Chopped nuts; Coffee-coated nuts; Flavored nuts; Flavoured nuts; Fruit- and nut-based snack bars featuring a chocolate coating; Organic nut and seed-based snack bars; Peanut milk for culinary purposes; Powdered nut butters; Prepared nuts; Prepared macadamia nuts; Prepared pine nuts; Prepared torreya nuts; Processed nuts; Processed nuts, namely, almonds, cashews, hazelnuts; Processed betel nuts; Processed cashew nuts; Processed cola nuts; Processed fruit- and nut-based food bars; Processed kola nuts; Processed macadamia nuts; Processed pignoli pine nuts; Processed pine nuts; Roasted nuts; Seasoned nuts; Shelled nuts; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 21, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, March 1, 2016 |
| First Use In Commerce Date | Friday, April 1, 2016 |
| Party Name | Daily Nuts and Fruits, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Palmdale, CA 93551 |
| Party Name | Daily Nuts and Fruits, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Palmdale, CA 93551 |
| Party Name | Daily Nuts and Fruits, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Palmdale, CA 93551 |
| Event Date | Event Description |
| Wednesday, January 31, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, January 31, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, January 30, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, August 8, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, May 29, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 29, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 13, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 13, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 21, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, February 8, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 8, 2018 | ASSIGNED TO EXAMINER |
| Thursday, December 21, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 14, 2017 | NEW APPLICATION ENTERED |