| Serial Number | 90534322 |
| Word Mark | HAZY BARBECUE |
| Filing Date | Thursday, February 18, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 15, 2022 |
| Registration Number | 6670132 |
| Registration Date | Tuesday, March 15, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 28, 2021 |
| Goods and Services | Sandwiches; barbeque sauce |
| Description of Mark | The mark consists of the wording HAZY BARBECUE in the forefront with a design of a mountain and sun setting behind the wording. |
| Goods and Services | Chicken; Barbeque Chicken; Pork; Beef brisket; Sausage; fish not live; French fries; pickles; milkshakes; baked beans |
| Goods and Services | Wine |
| Goods and Services | Beer |
| Goods and Services | Restaurant services; Restaurant and bar services; Restaurant and bar services, including restaurant carryout services |
| Disclaimer with Predetermined Text | "HAZY" FOR THE GOODS IN CLASS 32, AND "BARBECUE" FOR THE GOODS AND SERVICES IN CLASSES 29, 30, AND 43, |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 20, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, December 12, 2020 |
| First Use In Commerce Date | Saturday, December 12, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 20, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, December 12, 2020 |
| First Use In Commerce Date | Saturday, December 12, 2020 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 20, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, December 20, 2020 |
| First Use In Commerce Date | Sunday, December 20, 2020 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 20, 2021 |
| Primary Code | 033 |
| First Use Anywhere Date | Saturday, December 12, 2020 |
| First Use In Commerce Date | Saturday, December 12, 2020 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 20, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | Saturday, December 12, 2020 |
| First Use In Commerce Date | Saturday, December 12, 2020 |
| Party Name | Hazy BBQ Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Danville, CA 94526 |
| Party Name | Hazy BBQ Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Danville, CA 94526 |
| Party Name | Hazy BBQ Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Danville, CA 94526 |
| Event Date | Event Description |
| Tuesday, March 15, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 28, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 28, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 8, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 22, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 18, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 17, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 17, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 15, 2021 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Wednesday, September 15, 2021 | PRIORITY ACTION E-MAILED |
| Wednesday, September 15, 2021 | PRIORITY ACTION WRITTEN |
| Monday, September 13, 2021 | ASSIGNED TO EXAMINER |
| Friday, May 21, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, May 20, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, February 22, 2021 | NEW APPLICATION ENTERED IN TRAM |