HARRY'S FRESH FOODS HEALTHY BISTRO Trademark

Trademark Overview

On Wednesday, July 18, 2007, a trademark application was filed for HARRY'S FRESH FOODS HEALTHY BISTRO with the United States Patent and Trademark Office. The USPTO has given the HARRY'S FRESH FOODS HEALTHY BISTRO trademark a serial number of 77233088. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 6, 2017. This trademark is owned by The Harris Soup Company. The HARRY'S FRESH FOODS HEALTHY BISTRO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

packaged entrees consisting primarily of meat, fish, poultry or vegetables

packaged entrees consisting primarily of pasta or rice
harry's fresh foods healthy bistro

General Information

Serial Number77233088
Word MarkHARRY'S FRESH FOODS HEALTHY BISTRO
Filing DateWednesday, July 18, 2007
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 6, 2017
Registration Number3796044
Registration DateTuesday, June 1, 2010
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 29, 2008

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"FRESH FOODS" AND "HEALTHY BISTRO"
Goods and Servicespackaged entrees consisting primarily of meat, fish, poultry or vegetables
Goods and Servicespackaged entrees consisting primarily of pasta or rice

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 6, 2017
Primary Code029
First Use Anywhere DateSunday, September 30, 2007
First Use In Commerce DateSunday, September 30, 2007
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 6, 2017
Primary Code030
First Use Anywhere DateSunday, September 30, 2007
First Use In Commerce DateSunday, September 30, 2007

Trademark Owner History

Party NameThe Harris Soup Company
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPortland, OR 97230
Party NameThe Harris Soup Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPortland, OR 97230
Party NameThe Harris Soup Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPortland, OR 97230

Trademark Events

Event DateEvent Description
Wednesday, May 15, 2019ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Friday, January 6, 2017CANCELLED SEC. 8 (6-YR)
Monday, June 1, 2015COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, August 15, 2013ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, August 15, 2013TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, December 9, 2010ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, June 1, 2010REGISTERED-PRINCIPAL REGISTER
Saturday, April 24, 2010NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, April 23, 2010LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, April 23, 2010ASSIGNED TO LIE
Friday, April 9, 2010ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, April 9, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 8, 2010STATEMENT OF USE PROCESSING COMPLETE
Monday, April 5, 2010USE AMENDMENT FILED
Thursday, April 8, 2010EXTENSION 3 GRANTED
Monday, April 5, 2010EXTENSION 3 FILED
Monday, April 5, 2010TEAS EXTENSION RECEIVED
Monday, April 5, 2010TEAS STATEMENT OF USE RECEIVED
Friday, October 16, 2009EXTENSION 2 GRANTED
Friday, October 2, 2009EXTENSION 2 FILED
Friday, October 16, 2009CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, October 2, 2009TEAS EXTENSION RECEIVED
Thursday, April 9, 2009EXTENSION 1 GRANTED
Thursday, April 9, 2009EXTENSION 1 FILED
Thursday, April 9, 2009TEAS EXTENSION RECEIVED
Tuesday, October 21, 2008NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 29, 2008PUBLISHED FOR OPPOSITION
Wednesday, July 9, 2008NOTICE OF PUBLICATION
Monday, June 23, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, June 23, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 12, 2008AMENDMENT FROM APPLICANT ENTERED
Thursday, June 12, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 2, 2008EMAIL RECEIVED
Tuesday, March 4, 2008NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, March 4, 2008FINAL REFUSAL E-MAILED
Tuesday, March 4, 2008FINAL REFUSAL WRITTEN
Friday, February 8, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 2, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 7, 2008ASSIGNED TO LIE
Wednesday, January 2, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 23, 2007NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, October 23, 2007NON-FINAL ACTION E-MAILED
Tuesday, October 23, 2007NON-FINAL ACTION WRITTEN
Thursday, October 18, 2007ASSIGNED TO EXAMINER
Wednesday, July 25, 2007NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, July 24, 2007NEW APPLICATION ENTERED IN TRAM

Related Keywords

bistro healthy foods fresh harry packaged consisting primarily entrees pasta rice vegetables meat fish poultry