HARMONS Trademark

Trademark Overview


On Thursday, November 9, 2023, a trademark application was filed for HARMONS with the United States Patent and Trademark Office. The USPTO has given the HARMONS trademark a serial number of 98263147. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Friday, December 6, 2024. This trademark is owned by Harmon City, Inc.. The HARMONS trademark is filed in the Treatment & Processing of Materials Services, Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Education & Entertainment Services, Restaurant & Hotel Services, and Medical & Beauty Services & Agricultural Services categories with the following description:

Condiments and sauces, namely, salsa, honey, pizza sauce, pesto sauce, alfredo sauce, barbeque sauce, cocktail sauce, tomato sauce, marinara sauce, puttanesca sauce, and vodka sauce; Pasta, namely, fresh pasta, gluten-free pasta, spaghetti, fettuccine, angel hair, campanelle, linguine, penne, fiori, casarecce, fioretti, and shells; Salads, namely, pasta salad, macaroni salad and quinoa salad; Ready-to-eat foods, namely, macaroni and cheese, spaghetti with meatballs, enchiladas, quiches, breakfast burritos; Sandwiches, namely, turkey sandwiches, chicken salad sandwiches, egg salad sandwiches, pastrami sandwiches, roast beef sandwiches, ham sandwiches, tuna sandwiches, wrap sandwiches, and veggie sandwiches; Bread, namely, sourdough bread, baguettes, french bread, french loaf, crostini, garlic bread, pecan bread, challah bread, ciabatta bread, rolls, buns, croissants, cinnamon rolls, bagels, breadsticks, macarons, creme brulees, brioches, and tortillas; artisan bread; Bakery goods and de...

Educational services in the nature of learning centers featuring instruction in the field of culinary arts; kids camp education, namely, educational services in the nature of conducting camps in the field of culinary arts; arranging and conducting special events for social entertainment purposes in the field of culinary arts; Entertainment services, namely, providing podcasts in the field of food, health and culinary arts; Online publication of blogs in the field of culinary arts

Bakery services, namely, the manufacture of bakery products to order

Dips, dairy-based dips, cheese dips, bean dips, spinach dips, guacamole, hummus; Snack foods, namely, dried fruits, banana chips, plantain chips, coconut chips, wasabi peas; Nut-based snack foods, namely, nut clusters; cheese-based snack foods; Fresh packaged fruit chunks, namely, watermelon, pineapple, cantaloupe, honeydew, grapes, kiwi, oranges and berries; Processed fruits and vegetables, namely, watermelon, cantaloupe, honeydew, grapes, kiwi, oranges and berries; processed pineapple, processed carrots, processed celery, processed cucumbers, processed peas, processed broccoli, processed jicama, processed onions, processed squash, processed green beans, processed zucchini, processed bell peppers, processed garlic, processed brussels sprouts, processed asparagus, processed cauliflower, processed yams, processed beets, processed potatoes, and processed pumpkin seeds; Processed nuts, namely, almonds, cashews, hazel nuts, peanuts, pine nuts, and walnuts; Roasted nuts, namely, almonds, ca...

Dietary and nutritional guidance; Floral design services

Fruit juices, namely, orange juice and grapefruit juice; private label beer, all of the foregoing sold in store and online through supermarket and grocery stores

Providing information in the field of recipes and cooking via a website; Food preparation services, salad bars, snack-bar services; chef's tables being a type of restaurant service in which participants sample meats and drinks; cafe with ready-to-drink coffees and teas
harmons

General Information


Serial Number98263147
Word MarkHARMONS
Filing DateThursday, November 9, 2023
Status641 - NON-FINAL ACTION - MAILED
Status DateFriday, December 6, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCondiments and sauces, namely, salsa, honey, pizza sauce, pesto sauce, alfredo sauce, barbeque sauce, cocktail sauce, tomato sauce, marinara sauce, puttanesca sauce, and vodka sauce; Pasta, namely, fresh pasta, gluten-free pasta, spaghetti, fettuccine, angel hair, campanelle, linguine, penne, fiori, casarecce, fioretti, and shells; Salads, namely, pasta salad, macaroni salad and quinoa salad; Ready-to-eat foods, namely, macaroni and cheese, spaghetti with meatballs, enchiladas, quiches, breakfast burritos; Sandwiches, namely, turkey sandwiches, chicken salad sandwiches, egg salad sandwiches, pastrami sandwiches, roast beef sandwiches, ham sandwiches, tuna sandwiches, wrap sandwiches, and veggie sandwiches; Bread, namely, sourdough bread, baguettes, french bread, french loaf, crostini, garlic bread, pecan bread, challah bread, ciabatta bread, rolls, buns, croissants, cinnamon rolls, bagels, breadsticks, macarons, creme brulees, brioches, and tortillas; artisan bread; Bakery goods and dessert items, namely, brownies, cakes, cookies, cream puffs, cupcakes, donuts, icing, muffins, pastries, and pies; Snack foods, namely, yogurt-covered pretzels, chocolate-covered pretzels, cinnamon bears being a type of gummy candy, chocolate coins, gummy candies, chocolate-covered gummy candies, yogurt-covered nuts, chocolate-covered nuts, yogurt-covered raisins, chocolate-covered raisins, chocolate-covered coffee beans, licorice, candy corn, candy mints; Salad dressings, namely, ranch dressing, vinaigrettes, apple cider vinegar, and balsamic vinegar; Parfaits; granola; Tortilla chips, rice crackers; pizza dough; sushi; pizza; fresh gelato, all of the foregoing sold in store and online through supermarket and grocery stores
Goods and ServicesEducational services in the nature of learning centers featuring instruction in the field of culinary arts; kids camp education, namely, educational services in the nature of conducting camps in the field of culinary arts; arranging and conducting special events for social entertainment purposes in the field of culinary arts; Entertainment services, namely, providing podcasts in the field of food, health and culinary arts; Online publication of blogs in the field of culinary arts
Goods and ServicesBakery services, namely, the manufacture of bakery products to order
Goods and ServicesDips, dairy-based dips, cheese dips, bean dips, spinach dips, guacamole, hummus; Snack foods, namely, dried fruits, banana chips, plantain chips, coconut chips, wasabi peas; Nut-based snack foods, namely, nut clusters; cheese-based snack foods; Fresh packaged fruit chunks, namely, watermelon, pineapple, cantaloupe, honeydew, grapes, kiwi, oranges and berries; Processed fruits and vegetables, namely, watermelon, cantaloupe, honeydew, grapes, kiwi, oranges and berries; processed pineapple, processed carrots, processed celery, processed cucumbers, processed peas, processed broccoli, processed jicama, processed onions, processed squash, processed green beans, processed zucchini, processed bell peppers, processed garlic, processed brussels sprouts, processed asparagus, processed cauliflower, processed yams, processed beets, processed potatoes, and processed pumpkin seeds; Processed nuts, namely, almonds, cashews, hazel nuts, peanuts, pine nuts, and walnuts; Roasted nuts, namely, almonds, cashews, peanuts, and pecans; Nut butters, namely, almond butter and peanut butter; Oils for food; Cooking oils; olive oils for cooking; olive oils for food; edible olive oils; Shrimp, not live; salmon, not live; Fresh meat, namely, sausage, bratwurst, uncooked hamburger patties, bacon, chorizo, beef, roast beef; Cheese, namely, mozzarella, brie, fondue, american, colby jack, cheddar, provolone, swiss, pepper jack, muenster, gouda, hot pepper, and monterey jack; Dairy products, namely, milk, butter, cream; Eggs; Poultry, namely, chicken and turkey; Canned products, namely, tomato paste, diced tomatoes, crushed tomatoes, peeled tomatoes, stewed tomatoes; Ready-to-eat foods, namely, soup, chili, beef stew, baked potatoes, deviled eggs, and hard boiled eggs; chicken, charcuterie and meat-based snacks foods; hot bar items, namely, roast beef, cooked vegetables, pre-cooked soup, pre-cooked chicken; Salads, namely, garden salads, vegetable salads, chef salads, caesar salads, cobb salads, potato salads, fruit salads, frog eye salads being a type of fruit salad, crab salads, chicken salads, tuna salads; Trail mix, trail mix consisting primarily of processed nuts, seeds, dried fruit and chocolate; Frozen and packaged meals consisting primarily of meat, fish, poultry or vegetables; sunflower kernels, namely, processed sunflower seeds, all of the foregoing sold in store and online through supermarket and grocery stores
Goods and ServicesDietary and nutritional guidance; Floral design services
Goods and ServicesFruit juices, namely, orange juice and grapefruit juice; private label beer, all of the foregoing sold in store and online through supermarket and grocery stores
Goods and ServicesProviding information in the field of recipes and cooking via a website; Food preparation services, salad bars, snack-bar services; chef's tables being a type of restaurant service in which participants sample meats and drinks; cafe with ready-to-drink coffees and teas

Classification Information


International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateTuesday, December 12, 2023
Primary Code040
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 12, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 12, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, December 12, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateTuesday, December 12, 2023
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, December 12, 2023
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, December 12, 2023
Primary Code044
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHarmon City, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWest Valley City, UT 84120

Trademark Events


Event DateEvent Description
Monday, November 13, 2023NEW APPLICATION ENTERED
Tuesday, December 12, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 9, 2024ASSIGNED TO EXAMINER
Monday, April 29, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 29, 2024NON-FINAL ACTION E-MAILED
Monday, April 29, 2024NON-FINAL ACTION WRITTEN
Friday, July 26, 2024APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Friday, July 26, 2024APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Tuesday, October 29, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 29, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 29, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 6, 2024NON-FINAL ACTION E-MAILED
Friday, December 6, 2024NON-FINAL ACTION WRITTEN
Friday, December 6, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED