HARD . BAR Trademark

Trademark Overview


On Friday, November 8, 2019, a trademark application was filed for HARD . BAR with the United States Patent and Trademark Office. The USPTO has given the HARD . BAR trademark a serial number of 79279893. The federal status of this trademark filing is REGISTERED as of Tuesday, November 17, 2020. This trademark is owned by Hard Bar Limited. The HARD . BAR trademark is filed in the Staple Food Products category with the following description:

Cereal-based snack food; cereal-based snack food also containing nuts, dried fruits, fruits, spices, and juice concentrates; cereal-based meal replacement bars, namely, cereal-based snack foods; noodle-based prepared meals; sesame snacks, namely, sesame seed brittle; rice cakes; snacks manufactured from muesli, namely, muesli bars; snack food products consisting of cereal products, namely, cereal-based snack foods
hard . bar

General Information


Serial Number79279893
Word MarkHARD . BAR
Filing DateFriday, November 8, 2019
Status700 - REGISTERED
Status DateTuesday, November 17, 2020
Registration Number6197650
Registration DateTuesday, November 17, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 1, 2020

Trademark Statements


Description of MarkThe mark consists of the black literal element "HARD . BAR" within a white square outlined in black, and with "HARD" above ". BAR".
Indication of Colors claimedThe color(s) black and white is/are claimed as a feature of the mark.
Goods and ServicesCereal-based snack food; cereal-based snack food also containing nuts, dried fruits, fruits, spices, and juice concentrates; cereal-based meal replacement bars, namely, cereal-based snack foods; noodle-based prepared meals; sesame snacks, namely, sesame seed brittle; rice cakes; snacks manufactured from muesli, namely, muesli bars; snack food products consisting of cereal products, namely, cereal-based snack foods
NOT AVAILABLE"BAR"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 2, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHard Bar Limited
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressGB

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressGB

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressGB

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGB

Trademark Events


Event DateEvent Description
Thursday, February 27, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, March 2, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 2, 2020ASSIGNED TO EXAMINER
Friday, March 6, 2020APPLICATION FILING RECEIPT MAILED
Monday, March 9, 2020NON-FINAL ACTION WRITTEN
Tuesday, March 10, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, March 25, 2020REFUSAL PROCESSED BY MPU
Wednesday, March 25, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, April 10, 2020REFUSAL PROCESSED BY IB
Wednesday, May 13, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 13, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 14, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, June 14, 2020NON-FINAL ACTION WRITTEN
Sunday, June 14, 2020NON-FINAL ACTION E-MAILED
Sunday, June 14, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 19, 2020EXAMINERS AMENDMENT -WRITTEN
Friday, June 19, 2020EXAMINERS AMENDMENT E-MAILED
Friday, June 19, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, June 19, 2020EXAMINER'S AMENDMENT ENTERED
Friday, June 19, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 22, 2020ASSIGNED TO LIE
Wednesday, July 8, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, July 8, 2020WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, July 28, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, August 12, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 1, 2020PUBLISHED FOR OPPOSITION
Tuesday, September 1, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 17, 2020REGISTERED-PRINCIPAL REGISTER
Wednesday, February 17, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, February 20, 2021FINAL DISPOSITION PROCESSED
Saturday, February 20, 2021FINAL DISPOSITION NOTICE SENT TO IB
Sunday, March 14, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Saturday, July 16, 2022CHANGE OF OWNER RECEIVED FROM IB
Monday, November 17, 2025COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED