HAPPY HOUR Trademark

Trademark Overview


On Monday, June 3, 2019, a trademark application was filed for HAPPY HOUR with the United States Patent and Trademark Office. The USPTO has given the HAPPY HOUR trademark a serial number of 88457420. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, July 10, 2023. This trademark is owned by Bernatello's Pizza, Inc.. The HAPPY HOUR trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Pizza; ice cream; sandwiches; crust used under pizza; flatbread; garlic cheese bread; bruschetta bread; breakfast pizza; doughs; breads; biscuits; rolls; bagels; dessert pizza in the nature of traditional type pizza with fruit toppings and/or frosting; frozen snack foods and appetizers, namely, breaded ham and cheese sandwiches, breaded mini Rueben sandwiches

Frozen snack foods and appetizers, namely, breaded mushrooms, mozzarella sticks, breaded jalapeƱos, breaded cheese cubes, breaded cheese curds, breaded hotdogs and/or bratwursts
happy hour

General Information


Serial Number88457420
Word MarkHAPPY HOUR
Filing DateMonday, June 3, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, July 10, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 14, 2020

Trademark Statements


Goods and ServicesPizza; ice cream; sandwiches; crust used under pizza; flatbread; garlic cheese bread; bruschetta bread; breakfast pizza; doughs; breads; biscuits; rolls; bagels; dessert pizza in the nature of traditional type pizza with fruit toppings and/or frosting; frozen snack foods and appetizers, namely, breaded ham and cheese sandwiches, breaded mini Rueben sandwiches
Goods and ServicesFrozen snack foods and appetizers, namely, breaded mushrooms, mozzarella sticks, breaded jalapeƱos, breaded cheese cubes, breaded cheese curds, breaded hotdogs and/or bratwursts

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 17, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 17, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBernatello's Pizza, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMaple Lake, MN 55358

Party NameBernatello's Pizza, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMaple Lake, MN 55358

Trademark Events


Event DateEvent Description
Monday, July 10, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, July 10, 2023ABANDONMENT - NO USE STATEMENT FILED
Thursday, September 1, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 31, 2022SOU EXTENSION 5 GRANTED
Thursday, August 18, 2022SOU EXTENSION 5 FILED
Wednesday, August 31, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, August 18, 2022SOU TEAS EXTENSION RECEIVED
Thursday, April 14, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 12, 2022SOU EXTENSION 4 GRANTED
Tuesday, April 12, 2022SOU EXTENSION 4 FILED
Tuesday, April 12, 2022SOU TEAS EXTENSION RECEIVED
Friday, October 29, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 27, 2021SOU EXTENSION 3 GRANTED
Wednesday, October 27, 2021SOU EXTENSION 3 FILED
Wednesday, October 27, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, June 8, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, June 4, 2021SOU EXTENSION 2 GRANTED
Friday, June 4, 2021SOU EXTENSION 2 FILED
Friday, June 4, 2021SOU TEAS EXTENSION RECEIVED
Saturday, October 10, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, October 8, 2020SOU EXTENSION 1 GRANTED
Thursday, October 8, 2020SOU EXTENSION 1 FILED
Thursday, October 8, 2020SOU TEAS EXTENSION RECEIVED
Tuesday, June 9, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 14, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 14, 2020PUBLISHED FOR OPPOSITION
Wednesday, March 25, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, March 12, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 11, 2020ASSIGNED TO LIE
Thursday, August 22, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, August 22, 2019LETTER OF SUSPENSION E-MAILED
Thursday, August 22, 2019SUSPENSION LETTER WRITTEN
Thursday, August 22, 2019ASSIGNED TO EXAMINER
Monday, June 17, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 6, 2019NEW APPLICATION ENTERED