HANDED RECIPES SEOUL Trademark

Trademark Overview

On Friday, March 31, 2023, a trademark application was filed for HANDED RECIPES SEOUL with the United States Patent and Trademark Office. The USPTO has given the HANDED RECIPES SEOUL trademark a serial number of 97867782. The federal status of this trademark filing is REGISTERED as of Tuesday, May 6, 2025. This trademark is owned by CJ CHEILJEDANG CORPORATION. The HANDED RECIPES SEOUL trademark is filed in the Staple Food Products category with the following description:

Meal kits consisting of processed grains; soya sauce; fermented hot pepper paste (gochujang); Confectionaries, namely, cereal-based snack food, corn-based snack foods, grain-based snack foods, multigrain-based snack foods, rice-based snack foods, chocolate-based snack foods, wheat-based snack foods, chocolates and cakes; Confectionery made of sugar; Frozen confectionery; meal kits consisting of TTEOKBOKKI(KOREAN RICE CAKE with spicy sauce, vegetables and fish cakes); spicy sauce paste, namely, spicy hot sauce, seasoned bean paste, seasoned black bean paste, seasoned soybean paste, fermented hot pepper paste, and curry paste; bread; salad sauces; sauces; jelly confectionery; seasoned bean paste; ice cream; ready-made sauces; seasonings; sauces being condiments; tea; tea-based beverages; chocolate products, namely, cakes, candy, ice cream, and chips; Chinese soybean paste (Chun-jang); coffee; coffee-based beverages; Kombucha tea; meal kits consisting of pasta; doenjang
handed recipes seoul

General Information

Serial Number97867782
Word MarkHANDED RECIPES SEOUL
Filing DateFriday, March 31, 2023
Status700 - REGISTERED
Status DateTuesday, May 6, 2025
Registration Number7781929
Registration DateTuesday, May 6, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 18, 2025

Trademark Statements

Goods and ServicesMeal kits consisting of processed grains; soya sauce; fermented hot pepper paste (gochujang); Confectionaries, namely, cereal-based snack food, corn-based snack foods, grain-based snack foods, multigrain-based snack foods, rice-based snack foods, chocolate-based snack foods, wheat-based snack foods, chocolates and cakes; Confectionery made of sugar; Frozen confectionery; meal kits consisting of TTEOKBOKKI(KOREAN RICE CAKE with spicy sauce, vegetables and fish cakes); spicy sauce paste, namely, spicy hot sauce, seasoned bean paste, seasoned black bean paste, seasoned soybean paste, fermented hot pepper paste, and curry paste; bread; salad sauces; sauces; jelly confectionery; seasoned bean paste; ice cream; ready-made sauces; seasonings; sauces being condiments; tea; tea-based beverages; chocolate products, namely, cakes, candy, ice cream, and chips; Chinese soybean paste (Chun-jang); coffee; coffee-based beverages; Kombucha tea; meal kits consisting of pasta; doenjang
NOT AVAILABLE"SEOUL" AND "RECIPES"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 25, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCJ CHEILJEDANG CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR
Party NameCJ CHEILJEDANG CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR
Party NameCJ CHEILJEDANG CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR

Trademark Events

Event DateEvent Description
Wednesday, November 8, 2023NON-FINAL ACTION E-MAILED
Tuesday, April 4, 2023NEW APPLICATION ENTERED
Tuesday, April 25, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, November 8, 2023ASSIGNED TO EXAMINER
Wednesday, November 8, 2023NON-FINAL ACTION WRITTEN
Wednesday, November 8, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 4, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 4, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 4, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 11, 2024SUSPENSION LETTER WRITTEN
Thursday, January 11, 2024LETTER OF SUSPENSION E-MAILED
Thursday, January 11, 2024NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, November 27, 2024NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, November 27, 2024INQUIRY TO SUSPENSION E-MAILED
Friday, December 27, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 27, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 27, 2024TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, November 27, 2024SUSPENSION INQUIRY WRITTEN
Thursday, January 2, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 28, 2025PUBLISHED FOR OPPOSITION
Tuesday, January 28, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, January 22, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, March 12, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 18, 2025PUBLISHED FOR OPPOSITION
Tuesday, March 18, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 6, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, May 6, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords

seoul recipes handed paste based snack foods seasoned sauce sauces kits meal cakes