| Serial Number | 98358330 |
| Word Mark | HAMSH NATURE'S CHOICE |
| Filing Date | Monday, January 15, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 6, 2025 |
| Registration Number | 7788880 |
| Registration Date | Tuesday, May 6, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 5, 2024 |
| Goods and Services | Coffee; Spices; Coffee and coffee substitutes; Coffee and tea; Coffee beans; Coffee drinks; Spice blends; Spice mixes; Spices in the form of powders; Cardamom spice; Chewing gum, not for medical purposes; Cinnamon powder spice; Clover powder spice; Curry spice mixes; Curry powder spice; Green coffee; Ground coffee; Ground coffee beans; Ground cardamom spice; Ground nutmeg spice; Instant coffee; Instant spice blends; Mixed spice powder; Natural spices; Pepper spice; Pepper powder spice; Roasted coffee beans; Sugar-coated coffee beans; Whole dried cardamom seeds for use as spice; Whole dried nutmeg seeds for use as spice |
| Description of Mark | The mark consists of the stylized white text "HAMSH" is inside a red rectangular shape with curved sides, above the letter "M" are two green leaves, and below the rectangle it is the black stylized text "NATURE'S CHOICE" |
| Goods and Services | Incense; Incense cones; Incense sticks; Agarwood incense; Fumigating incenses (Kunko); Sage incense |
| Indication of Colors claimed | The color(s) Red, White, Black and Green is/are claimed as a feature of the mark. |
| Goods and Services | Gum arabic for industrial purposes; Gum arabic glue for industrial purposes |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 15, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, February 1, 2024 |
| First Use In Commerce Date | Thursday, February 1, 2024 |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 15, 2024 |
| Primary Code | 001 |
| First Use Anywhere Date | Friday, March 1, 2024 |
| First Use In Commerce Date | Friday, March 1, 2024 |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 15, 2024 |
| Primary Code | 003 |
| First Use Anywhere Date | Thursday, February 1, 2024 |
| First Use In Commerce Date | Thursday, February 1, 2024 |
| Party Name | HAMSH LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SACRAMENTO, CA 95831 |
| Party Name | Mohamed Elhamshary |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | SACRAMENTO, CA 95831 |
| Party Name | Mohamed Elhamshary |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | SACRAMENTO, CA 95831 |
| Party Name | Mohamed Elhamshary |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | SACRAMENTO, CA 95831 |
| Event Date | Event Description |
| Tuesday, January 16, 2024 | NEW APPLICATION ENTERED |
| Saturday, March 2, 2024 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, July 9, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, July 9, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 12, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, August 12, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 12, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 12, 2024 | ASSIGNED TO EXAMINER |
| Monday, August 12, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 12, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 27, 2024 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, September 9, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, September 9, 2024 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, November 4, 2024 | ASSIGNED TO PETITION STAFF |
| Tuesday, November 5, 2024 | PUBLISHED FOR OPPOSITION |
| Sunday, October 13, 2024 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Wednesday, October 16, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 4, 2024 | POST PUBLICATION AMENDMENT – NOT ENTERED |
| Tuesday, December 17, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Sunday, December 22, 2024 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, November 5, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Sunday, December 22, 2024 | AMENDMENT AFTER NOA NOT ENTERED |
| Friday, January 31, 2025 | USE AMENDMENT FILED |
| Friday, January 31, 2025 | TEAS STATEMENT OF USE RECEIVED |
| Sunday, April 13, 2025 | CORRESPONDENCE E-MAILED |
| Sunday, April 13, 2025 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, April 14, 2025 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Sunday, April 13, 2025 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, April 14, 2025 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, May 6, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, July 10, 2025 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, July 9, 2025 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Tuesday, May 6, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |