HAKKO HUB Trademark

Trademark Overview


On Wednesday, November 16, 2022, a trademark application was filed for HAKKO HUB with the United States Patent and Trademark Office. The USPTO has given the HAKKO HUB trademark a serial number of 97679772. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Wednesday, June 26, 2024. The HAKKO HUB trademark is filed in the Cosmetics & Cleaning Products, Staple Food Products, Advertising, Business and Retail Services, and Education & Entertainment Services categories with the following description:

fermented mayonnaise and sauce; mayonnaise and sauce using fermented ingredients and sake lees; Soy sauce, teriyaki sauce, sweet fermented rice drink, salt, fermenting malted rice (Koji), yeast, vinegar

Conducting guided tours of a soy sauce factory; Conducting workshops and seminars in the field of fermentation, fermented food, food nutrition, nutritional food, dietetic food; Arranging and conducting online workshops in the field of fermentation, fermented food, food nutrition, nutritional food, dietetic food; teaching at cooking schools

Cosmetics; cosmetics using fermented ingredients, and sake lees

Online retail shops for fermented foods and products, and utensils for fermentation and for fermented foods and products
hakko hub

General Information


Serial Number97679772
Word MarkHAKKO HUB
Filing DateWednesday, November 16, 2022
Status730 - FIRST EXTENSION - GRANTED
Status DateWednesday, June 26, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 31, 2023

Trademark Statements


Goods and Servicesfermented mayonnaise and sauce; mayonnaise and sauce using fermented ingredients and sake lees; Soy sauce, teriyaki sauce, sweet fermented rice drink, salt, fermenting malted rice (Koji), yeast, vinegar
Goods and ServicesConducting guided tours of a soy sauce factory; Conducting workshops and seminars in the field of fermentation, fermented food, food nutrition, nutritional food, dietetic food; Arranging and conducting online workshops in the field of fermentation, fermented food, food nutrition, nutritional food, dietetic food; teaching at cooking schools
Goods and ServicesCosmetics; cosmetics using fermented ingredients, and sake lees
Goods and ServicesOnline retail shops for fermented foods and products, and utensils for fermentation and for fermented foods and products
Translation of Words in MarkThe English translation of "Hakko" in the mark is "fermentation".
NOT AVAILABLE"HAKKO"

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code6 - Active
Class Status DateWednesday, December 7, 2022
Primary Code003
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 7, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, December 7, 2022
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateWednesday, December 7, 2022
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressWashington, DC 20016

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressWashington, DC 20016

Trademark Events


Event DateEvent Description
Saturday, November 19, 2022NEW APPLICATION ENTERED
Wednesday, December 7, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 29, 2023ASSIGNED TO EXAMINER
Thursday, September 21, 2023EXAMINERS AMENDMENT -WRITTEN
Thursday, September 21, 2023EXAMINERS AMENDMENT E-MAILED
Thursday, September 21, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sunday, September 24, 2023ASSIGNED TO LIE
Monday, September 25, 2023EXAMINER'S AMENDMENT ENTERED
Monday, September 25, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 11, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 31, 2023PUBLISHED FOR OPPOSITION
Tuesday, December 26, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 2, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 2, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 2, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, June 26, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, June 26, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 26, 2024SOU EXTENSION 1 GRANTED
Wednesday, June 26, 2024SOU EXTENSION 1 FILED
Tuesday, October 31, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED