H Trademark

Trademark Overview


On Tuesday, June 9, 2026, a trademark application was filed for H with the United States Patent and Trademark Office. The USPTO has given the H trademark a serial number of 99874650. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, June 9, 2026. This trademark is owned by Hero Labs, Inc.. The H trademark is filed in the Staple Food Products category with the following description:

Flour; pizza crust; pizza dough; waffles; muffins; cakes; cookies; pancakes; crepes; wheat-, grain-, and multigrain-based snack foods; pretzels; crescent rolls; crackers; flour-based chips; flour-based dumplings; flour-based gnocchi; frozen foods, namely, waffles, pancakes, crepes, muffins, griddle cake sandwiches; frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins; fresh pasta; waffle cones; pizza crust mixes; pizza dough mix; frozen dough for use as pizza, bread or other bread-type products; cereal products, namely, processed cereals, cereal based snack bars, cereal based snack foods, cereal based energy bars, cereal bars, ready to eat cereals; food package combinations consisting primarily of crackers and/or cookies; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; high-protein cereal bars; bread crumbs and croutons; Kaiser rolls; ciabatta bread; club rolls; cinnamon rolls; crusty rolls; fro...

General Information


Serial Number99874650
Word MarkH
Filing DateTuesday, June 9, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, June 9, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesFlour; pizza crust; pizza dough; waffles; muffins; cakes; cookies; pancakes; crepes; wheat-, grain-, and multigrain-based snack foods; pretzels; crescent rolls; crackers; flour-based chips; flour-based dumplings; flour-based gnocchi; frozen foods, namely, waffles, pancakes, crepes, muffins, griddle cake sandwiches; frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins; fresh pasta; waffle cones; pizza crust mixes; pizza dough mix; frozen dough for use as pizza, bread or other bread-type products; cereal products, namely, processed cereals, cereal based snack bars, cereal based snack foods, cereal based energy bars, cereal bars, ready to eat cereals; food package combinations consisting primarily of crackers and/or cookies; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; high-protein cereal bars; bread crumbs and croutons; Kaiser rolls; ciabatta bread; club rolls; cinnamon rolls; crusty rolls; frozen breads, namely, crescent rolls, crusty rolls, potato rolls and cinnamon rolls; English muffins; pretzel chips; tortilla chips; mixes for making baking batters; pita bread; French bread; Italian bread; baguette; flatbread; panini
Description of MarkThe mark consists of the letter "H" designed to look like a basket for the wheat stalks coming out of the top of the "H".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 9, 2026
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHero Labs, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Francisco, CA 94107
US

Trademark Events


Event DateEvent Description
Tuesday, June 9, 2026NEW APPLICATION ENTERED
Tuesday, June 9, 2026APPLICATION FILING RECEIPT MAILED