H Trademark

Trademark Overview

On Wednesday, February 24, 2016, a trademark application was filed for H with the United States Patent and Trademark Office. The USPTO has given the H trademark a serial number of 86918513. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 21, 2019. This trademark is owned by Habit, LLC. The H trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Bean-based snack foods; fruit-based snack food; nut-based snack foods; potato-based snack foods; seed-based snack foods; snack food dips; vegetable-based snack foods; Snack mixes consisting primarily of fruit, seeds and/or processed nuts

grain-based snack foods; multigrain-based snack foods; rice-based snack foods; wheat-based snack foods; Snack mixes consisting primarily crackers, pretzels and/or popcorn
h

General Information

Serial Number86918513
Word MarkH
Filing DateWednesday, February 24, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 21, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 17, 2017

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of a spoon with an "h" in the bowl of the spoon.
Goods and ServicesBean-based snack foods; fruit-based snack food; nut-based snack foods; potato-based snack foods; seed-based snack foods; snack food dips; vegetable-based snack foods; Snack mixes consisting primarily of fruit, seeds and/or processed nuts
Goods and Servicesgrain-based snack foods; multigrain-based snack foods; rice-based snack foods; wheat-based snack foods; Snack mixes consisting primarily crackers, pretzels and/or popcorn
Pseudo MarkHABIT

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 29, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 29, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameHabit, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressEmeryville, CA 94608
Party NameHabit, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressEmeryville, CA 94608

Trademark Events

Event DateEvent Description
Monday, October 21, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 21, 2019ABANDONMENT - NO USE STATEMENT FILED
Friday, May 10, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, May 10, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, February 9, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 7, 2019EXTENSION 4 GRANTED
Thursday, February 7, 2019EXTENSION 4 FILED
Thursday, February 7, 2019TEAS EXTENSION RECEIVED
Thursday, September 13, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 11, 2018EXTENSION 3 GRANTED
Tuesday, September 11, 2018EXTENSION 3 FILED
Tuesday, September 11, 2018TEAS EXTENSION RECEIVED
Saturday, March 10, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, March 8, 2018EXTENSION 2 GRANTED
Thursday, March 8, 2018EXTENSION 2 FILED
Thursday, March 8, 2018TEAS EXTENSION RECEIVED
Tuesday, August 8, 2017CORRECTED NOA E-MAILED
Monday, August 7, 2017DIVISIONAL PROCESSING COMPLETE
Monday, July 17, 2017DIVISIONAL REQUEST RECEIVED
Monday, August 7, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, July 17, 2017TEAS REQUEST TO DIVIDE RECEIVED
Friday, July 14, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 12, 2017EXTENSION 1 GRANTED
Wednesday, July 12, 2017EXTENSION 1 FILED
Wednesday, July 12, 2017TEAS EXTENSION RECEIVED
Tuesday, March 14, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 17, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 17, 2017PUBLISHED FOR OPPOSITION
Wednesday, December 28, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, December 5, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 24, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 23, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 23, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 20, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, June 15, 2016NOTIFICATION OF PRIORITY ACTION E-MAILED
Wednesday, June 15, 2016PRIORITY ACTION E-MAILED
Wednesday, June 15, 2016PRIORITY ACTION WRITTEN
Wednesday, June 8, 2016ASSIGNED TO EXAMINER
Tuesday, March 1, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, February 29, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM

Related Keywords

snack based foods primarily mixes consisting fruit food rice multigrain