GUSTINOS Trademark

Trademark Overview


On Tuesday, July 2, 2013, a trademark application was filed for GUSTINOS with the United States Patent and Trademark Office. The USPTO has given the GUSTINOS trademark a serial number of 86001323. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, October 7, 2025. This trademark is owned by ALIMENTOS EXTRUIDOS, S.A. DE C.V.. The GUSTINOS trademark is filed in the Staple Food Products category with the following description:

Corn chips; Corn flour; Corn fritters; Flour; Flour-based chips; Pasta; Preparations made from cereals, namely, frituras; Wheat flour; Wheat-based snack foods
gustinos

General Information


Serial Number86001323
Word MarkGUSTINOS
Filing DateTuesday, July 2, 2013
Status800 - REGISTERED AND RENEWED
Status DateTuesday, October 7, 2025
Registration Number4754102
Registration DateTuesday, June 16, 2015
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 31, 2015

Trademark Statements


Description of MarkThe mark consists of a male character in orange color with hands in white color, and geometric figures that are part of its body, with a hat in black color with geometric figures in gold color, a guitar behind his back in yellow color, a circle in white color and a banner in different shades of blue with the wording of the mark in black color. Inside the banner is the Term "Gustinos" in black with a white outline.
Goods and ServicesCorn chips; Corn flour; Corn fritters; Flour; Flour-based chips; Pasta; Preparations made from cereals, namely, frituras; Wheat flour; Wheat-based snack foods
Indication of Colors claimedThe color(s) BLUE, YELLOW, ORANGE, BLACK, WHITE, GREEN, AND GOLD is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, July 13, 2013
Primary Code030
First Use Anywhere DateThursday, February 22, 1979
First Use In Commerce DateSunday, July 1, 1979

Trademark Owner History


Party NameALIMENTOS EXTRUIDOS, S.A. DE C.V.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressTlajomulco, Jalisco 45645
MX

Party NameALIMENTOS EXTRUIDOS, S.A. DE C.V.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressTlajomulco, Jalisco 45645
MX

Party NameALIMENTOS EXTRUIDOS, S.A. DE C.V.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTlajomulco, Jalisco 45645
MX

Trademark Events


Event DateEvent Description
Friday, July 5, 2013NEW APPLICATION ENTERED
Saturday, July 13, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 16, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, October 11, 2013ASSIGNED TO EXAMINER
Friday, October 18, 2013NON-FINAL ACTION WRITTEN
Friday, October 18, 2013NON-FINAL ACTION E-MAILED
Friday, October 18, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 9, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 9, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 10, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 10, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, February 1, 2014ASSIGNED TO LIE
Saturday, February 1, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, February 18, 2014WITHDRAWN FROM PUB OTQR REQUEST
Monday, April 21, 2014PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, April 21, 2014EXAMINERS AMENDMENT -WRITTEN
Monday, April 21, 2014EXAMINERS AMENDMENT E-MAILED
Monday, April 21, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, April 21, 2014EXAMINER'S AMENDMENT ENTERED
Monday, April 21, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 30, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, May 13, 2014WITHDRAWN FROM PUB OTQR REQUEST
Tuesday, July 1, 2014PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, July 1, 2014NON-FINAL ACTION WRITTEN
Tuesday, July 1, 2014NON-FINAL ACTION E-MAILED
Tuesday, July 1, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 22, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 22, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 22, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 13, 2014NON-FINAL ACTION WRITTEN
Wednesday, August 13, 2014NON-FINAL ACTION E-MAILED
Wednesday, August 13, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 11, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 13, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 13, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, February 15, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 25, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 11, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 31, 2015PUBLISHED FOR OPPOSITION
Tuesday, March 31, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 16, 2015REGISTERED-PRINCIPAL REGISTER
Thursday, March 2, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 16, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, September 24, 2021TEAS SECTION 8 RECEIVED
Saturday, April 2, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, April 2, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED
Saturday, April 2, 2022NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Wednesday, July 13, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, July 13, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, July 13, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, June 16, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, June 13, 2025TEAS SECTION 8 & 9 RECEIVED
Monday, October 6, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, October 7, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, October 7, 2025REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, October 7, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED