
| Serial Number | 86781097 |
| Word Mark | GRIFFITH FOODS |
| Filing Date | Wednesday, October 7, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, December 13, 2024 |
| Registration Number | 5346790 |
| Registration Date | Tuesday, November 28, 2017 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 23, 2016 |
| Goods and Services | Batter mixes in the nature of mixes for making coating batters, cake batters, and pancake batters; breading mixes used as ingredients in processing food products, stuffing mixes containing bread, sauces, seasoning mixes for soups, compositions for curing meats, meat tenderizers, and meat glazes, and salad dressings; spices, seasonings, and flavoring for foods for human use; food thickeners for cooking, food flavoring additives for non-nutritional purposes; marinades, sauces and gravies |
| Goods and Services | Soup mixes |
| Section 2(f) Limitation Statement | As to "GRIFFITH" |
| Goods and Services | Market research, consumer testing in the nature of consumer taste and food usage surveys, and business consulting for others in the food industry |
| NOT AVAILABLE | "FOODS" |
| Goods and Services | Design and development of food products for others in the field of new food product formulation using sensory-related data; customizing food formulations for others, namely, customized design, development, and testing services for others in the field of new food product formulations |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, April 9, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, March 21, 2017 |
| First Use In Commerce Date | Tuesday, March 21, 2017 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 13, 2015 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, March 31, 2016 |
| First Use In Commerce Date | Thursday, March 31, 2016 |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 13, 2015 |
| Primary Code | 042 |
| First Use Anywhere Date | Thursday, March 31, 2016 |
| First Use In Commerce Date | Thursday, March 31, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 13, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, March 31, 2016 |
| First Use In Commerce Date | Wednesday, March 30, 2016 |
| Party Name | GRIFFITH FOODS INTERNATIONAL INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | ALSIP, IL 60803 |
| Party Name | GRIFFITH FOODS INTERNATIONAL INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | ALSIP, IL 60803 |
| Party Name | GRIFFITH FOODS INTERNATIONAL INC. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 03 - Corporation |
| Address | ALSIP, IL 60803 |
| Party Name | Griffith Laboratories International, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Alsip, IL 60803 |
| Event Date | Event Description |
| Saturday, October 10, 2015 | NEW APPLICATION ENTERED |
| Tuesday, October 13, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, November 25, 2015 | ASSIGNED TO EXAMINER |
| Monday, November 30, 2015 | NON-FINAL ACTION WRITTEN |
| Monday, November 30, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, November 30, 2015 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 23, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 16, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 16, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 17, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 7, 2016 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Monday, April 11, 2016 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, April 11, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 4, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 4, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 4, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 4, 2016 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Friday, June 24, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 24, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, June 25, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 15, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 3, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 23, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 23, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 18, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, April 7, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Friday, April 7, 2017 | USE AMENDMENT FILED |
| Friday, April 14, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, April 24, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, May 3, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, May 3, 2017 | SU - NON-FINAL ACTION - WRITTEN |
| Wednesday, May 3, 2017 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 3, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, October 24, 2017 | SU-EXAMINER'S AMENDMENT WRITTEN |
| Tuesday, October 24, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 24, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 24, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 24, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, October 25, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, November 28, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, February 21, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, February 21, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 2, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, March 2, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 2, 2022 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Wednesday, March 2, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, November 28, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, May 16, 2024 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, November 5, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, November 7, 2024 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Wednesday, November 27, 2024 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Friday, December 13, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, December 13, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |