Serial Number | 86781097 |
Word Mark | GRIFFITH FOODS |
Filing Date | Wednesday, October 7, 2015 |
Status | 700 - REGISTERED |
Status Date | Tuesday, November 28, 2017 |
Registration Number | 5346790 |
Registration Date | Tuesday, November 28, 2017 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 23, 2016 |
Goods and Services | Batter mixes in the nature of mixes for making coating batters, cake batters, and pancake batters; breading mixes used as ingredients in processing food products, stuffing mixes containing bread, sauces, seasoning mixes for soups, compositions for curing meats, meat tenderizers, and meat glazes, and salad dressings; spices, seasonings, and flavoring for foods for human use; food thickeners for cooking, food flavoring additives for non-nutritional purposes; marinades, sauces and gravies |
Goods and Services | Soup mixes |
Section 2(f) Limitation Statement | As to "GRIFFITH" |
Goods and Services | Market research, consumer testing in the nature of consumer taste and food usage surveys, and business consulting for others in the food industry |
Disclaimer with Predetermined Text | "FOODS" |
Goods and Services | Design and development of food products for others in the field of new food product formulation using sensory-related data; customizing food formulations for others, namely, customized design, development, and testing services for others in the field of new food product formulations |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, April 9, 2016 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, March 21, 2017 |
First Use In Commerce Date | Tuesday, March 21, 2017 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 13, 2015 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, March 31, 2016 |
First Use In Commerce Date | Wednesday, March 30, 2016 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 13, 2015 |
Primary Code | 035 |
First Use Anywhere Date | Thursday, March 31, 2016 |
First Use In Commerce Date | Thursday, March 31, 2016 |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 13, 2015 |
Primary Code | 042 |
First Use Anywhere Date | Thursday, March 31, 2016 |
First Use In Commerce Date | Thursday, March 31, 2016 |
Party Name | GRIFFITH FOODS INTERNATIONAL INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | ALSIP, IL 60803 |
Party Name | GRIFFITH FOODS INTERNATIONAL INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | ALSIP, IL 60803 |
Party Name | GRIFFITH FOODS INTERNATIONAL INC. |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 03 - Corporation |
Address | ALSIP, IL 60803 |
Party Name | Griffith Laboratories International, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Alsip, IL 60803 |
Event Date | Event Description |
Monday, November 28, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Wednesday, March 2, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, March 2, 2022 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Wednesday, March 2, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, March 2, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, February 21, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, February 21, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, November 28, 2017 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, October 25, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, October 24, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, October 24, 2017 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, October 24, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 24, 2017 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 24, 2017 | SU-EXAMINER'S AMENDMENT WRITTEN |
Wednesday, May 3, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, May 3, 2017 | NON-FINAL ACTION E-MAILED |
Wednesday, May 3, 2017 | SU - NON-FINAL ACTION - WRITTEN |
Wednesday, May 3, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, April 7, 2017 | USE AMENDMENT FILED |
Monday, April 24, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, April 14, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, April 7, 2017 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, October 18, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 23, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 23, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, August 3, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, July 15, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, June 25, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, June 24, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, June 24, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, May 4, 2016 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Wednesday, May 4, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, May 4, 2016 | NON-FINAL ACTION E-MAILED |
Wednesday, May 4, 2016 | NON-FINAL ACTION WRITTEN |
Monday, April 11, 2016 | AMENDMENT FROM APPLICANT ENTERED |
Monday, April 11, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, April 7, 2016 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Thursday, March 17, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, March 16, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 16, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, February 23, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, November 30, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, November 30, 2015 | NON-FINAL ACTION E-MAILED |
Monday, November 30, 2015 | NON-FINAL ACTION WRITTEN |
Wednesday, November 25, 2015 | ASSIGNED TO EXAMINER |
Tuesday, October 13, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, October 10, 2015 | NEW APPLICATION ENTERED IN TRAM |