| Serial Number | 88372541 |
| Word Mark | GRIEG SUITES EDVARD GRIEG |
| Filing Date | Friday, April 5, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 19, 2019 |
| Registration Number | 5913144 |
| Registration Date | Tuesday, November 19, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 3, 2019 |
| Goods and Services | Biscuits; Candy; Chewing gum; Chocolate; Chocolate and chocolates; Chocolate candies; Chocolate confections; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered raisins; Chocolate-coated nuts; Chocolates and chocolate based ready to eat candies and snacks; Confectionery, namely, pastilles; Sweetmeats; Sweets; Candies; Confectioneries, namely, snack foods, namely, chocolate; Confectionery, namely, candy and chocolate; Non-medicated lozenges; Snack foods, namely, chocolate-based snack foods |
| Description of Mark | The mark consists of a brown circle with the word "GRIEG" in white above the word "SUITES" in white in the middle of the circle on a dark brown background that has the curvature resembling a grand piano from a bird's-eye view; around the dark brown grand piano outline (but still within the circle) are three sets of musical line notes; the line notes in the top third of the circle run horizontally the full length of the circle but are covered by a signature of the famous Norwegian composer Edvard Grieg in yellow; the signature is superimposed over the top set of line notes, with the loop from the final "g" of the signature also overlapping slightly with the top portion of the dark brown grand piano outline; the set of line notes in the middle of the circle appear horizontally only in the right quarter of the circle, as the remainder of the circle's middle consists of the grand piano outline and the literal element "GRIEG SUITES"; the bottom set of musical line notes run horizontally from around the middle of the circle to the right side of the circle, with the grand piano's outline occupying the left half of the bottom-third portion of the circle; all line notes appear in dark brown over a lighter brown background. |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Indication of Colors claimed | The color(s) dark brown, brown, white, yellow is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 22, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Novelty Food AS |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Oslo 1164 NO |
| Party Name | Novelty Food AS |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Oslo 1164 NO |
| Party Name | Novelty Food AS |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Oslo 1164 NO |
| Event Date | Event Description |
| Saturday, July 22, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, July 22, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Saturday, July 22, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, December 27, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, December 27, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, November 19, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, October 3, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, September 3, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 3, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 14, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 31, 2019 | ASSIGNED TO LIE |
| Tuesday, July 23, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 23, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, July 23, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 23, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 23, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, June 14, 2019 | ASSIGNED TO EXAMINER |
| Friday, June 14, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, April 23, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, April 22, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, April 9, 2019 | NEW APPLICATION ENTERED |