GREATASTE FRESH & HEALTHY FOODS Trademark

Trademark Overview


On Thursday, November 3, 2022, a trademark application was filed for GREATASTE FRESH & HEALTHY FOODS with the United States Patent and Trademark Office. The USPTO has given the GREATASTE FRESH & HEALTHY FOODS trademark a serial number of 97661906. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Thursday, September 12, 2024. The GREATASTE FRESH & HEALTHY FOODS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Food package combinations consisting primarily of bread, crackers and/or cookies

Food package combinations consisting primarily of cheese, meat and/or processed fruit
greataste fresh & healthy foods

General Information


Serial Number97661906
Word MarkGREATASTE FRESH & HEALTHY FOODS
Filing DateThursday, November 3, 2022
Status730 - FIRST EXTENSION - GRANTED
Status DateThursday, September 12, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 16, 2024

Trademark Statements


Goods and ServicesFood package combinations consisting primarily of bread, crackers and/or cookies
Description of MarkThe mark consists of the wording "GREATASTE" in red. Above this term is a green leaf design with a black arch above it. Below the term "GREATASTE" is a black line. Below this is the wording "FRESH & HEALTHY FOODS" in green. The remaining white represents background or transparency only and is not claimed as a feature of the mark.
Goods and ServicesFood package combinations consisting primarily of cheese, meat and/or processed fruit
Pseudo MarkGREAT TASTE FRESH AND HEALTHY FOODS
Indication of Colors claimedThe color(s) green, red, and black is/are claimed as a feature of the mark.
NOT AVAILABLE"FRESH AND HEALTHY FOODS"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 22, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 22, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressFt. Myers, FL 33908

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressFt. Myers, FL 33908

Trademark Events


Event DateEvent Description
Monday, November 7, 2022NEW APPLICATION ENTERED
Tuesday, November 22, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, November 23, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, August 17, 2023ASSIGNED TO EXAMINER
Monday, August 28, 2023NON-FINAL ACTION WRITTEN
Monday, August 28, 2023NON-FINAL ACTION E-MAILED
Monday, August 28, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 9, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 9, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 10, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 11, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 27, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 16, 2024PUBLISHED FOR OPPOSITION
Tuesday, January 16, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, September 12, 2024SOU TEAS EXTENSION RECEIVED
Thursday, September 12, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, September 12, 2024SOU EXTENSION 1 FILED
Thursday, September 12, 2024SOU EXTENSION 1 GRANTED
Tuesday, March 12, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT