GRAUER Trademark

Trademark Overview


On Wednesday, January 24, 2007, a trademark application was filed for GRAUER with the United States Patent and Trademark Office. The USPTO has given the GRAUER trademark a serial number of 79035822. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Tuesday, January 24, 2017. This trademark is owned by LA MAISON DU XOCOLATL SA. The GRAUER trademark is filed in the Staple Food Products category with the following description:

Coffee; tea; cocoa; cocoa products, namely cocoa-based beverages with milk; chocolates, chocolate-based beverages, namely, chocolate food beverages not being dairy-based or vegetable based; sugar; candy sugar for food; sugar confectionery, namely, candy canes and sugar cubes for decorating Christmas trees; sweets, namely, candies; toffees; pralines; macaroons; biscuits; cookies; rice; tapioca; sago; artificial coffee; flours, cereal preparations, namely processed cereals; pasta; bread; rusks; pastry; cakes;confectionery, namely, pastilles; almond confectionery, namely almond cake; almond paste; marzipan; peanut confectionery, namely peanut butter confectionary chips; fruit ices; sorbets; honey; treacle syrup; yeast; baking-powder; powder for edible ices, namely, chocolate powder; salt; mustard; vinegar, sauces; spices; star aniseed; flavored ices for refreshment
grauer

General Information


Serial Number79035822
Word MarkGRAUER
Filing DateWednesday, January 24, 2007
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateTuesday, January 24, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCoffee; tea; cocoa; cocoa products, namely cocoa-based beverages with milk; chocolates, chocolate-based beverages, namely, chocolate food beverages not being dairy-based or vegetable based; sugar; candy sugar for food; sugar confectionery, namely, candy canes and sugar cubes for decorating Christmas trees; sweets, namely, candies; toffees; pralines; macaroons; biscuits; cookies; rice; tapioca; sago; artificial coffee; flours, cereal preparations, namely processed cereals; pasta; bread; rusks; pastry; cakes;confectionery, namely, pastilles; almond confectionery, namely almond cake; almond paste; marzipan; peanut confectionery, namely peanut butter confectionary chips; fruit ices; sorbets; honey; treacle syrup; yeast; baking-powder; powder for edible ices, namely, chocolate powder; salt; mustard; vinegar, sauces; spices; star aniseed; flavored ices for refreshment

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateTuesday, January 24, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLA MAISON DU XOCOLATL SA
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCH

Trademark Events


Event DateEvent Description
Friday, August 18, 2017NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Thursday, August 17, 2017DEATH OF INTERNATIONAL REGISTRATION
Friday, June 26, 2009FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, May 18, 2009FINAL DISPOSITION NOTICE SENT TO IB
Friday, May 15, 2009FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, October 3, 2008NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, September 18, 2008NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, September 18, 2008NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Thursday, May 15, 2008ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, May 15, 2008ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, October 18, 2007NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, October 18, 2007FINAL REFUSAL E-MAILED
Thursday, October 18, 2007FINAL REFUSAL WRITTEN
Friday, October 12, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 12, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, October 12, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 12, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 1, 2007REFUSAL PROCESSED BY IB
Thursday, May 17, 2007NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, May 17, 2007REFUSAL PROCESSED BY MPU
Thursday, May 17, 2007NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, May 16, 2007NON-FINAL ACTION WRITTEN
Friday, May 11, 2007ASSIGNED TO EXAMINER
Friday, April 13, 2007NEW APPLICATION ENTERED IN TRAM
Thursday, April 12, 2007SN ASSIGNED FOR SECT 66A APPL FROM IB