GRANGE PRIME STEAKHOUSE AND WINE BAR Trademark

Trademark Overview


On Friday, January 23, 2004, a trademark application was filed for GRANGE PRIME STEAKHOUSE AND WINE BAR with the United States Patent and Trademark Office. The USPTO has given the GRANGE PRIME STEAKHOUSE AND WINE BAR trademark a serial number of 78356905. The federal status of this trademark filing is ABANDONED - EXPRESS AFTER PUB as of Monday, December 13, 2004. This trademark is owned by Fleming's Restaurant Management, LLC. The GRANGE PRIME STEAKHOUSE AND WINE BAR trademark is filed in the Clothing & Apparel Products, Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Hats and T-shirts

Prepared, packaged and frozen entrees and meals consisting primarily of meat, fish, poultry or vegetables; frozen vegetables and fruit

Prepared, packaged and frozen entrees or meals consisting primarily of pasta or rice

Restaurant, take-out and catering services
grange prime steakhouse and wine bar

General Information


Serial Number78356905
Word MarkGRANGE PRIME STEAKHOUSE AND WINE BAR
Filing DateFriday, January 23, 2004
Status605 - ABANDONED - EXPRESS AFTER PUB
Status DateMonday, December 13, 2004
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 26, 2004

Trademark Statements


Disclaimer with Predetermined TextPRIME STEAKHOUSE AND WINE BAR, in International Class 043 only
Goods and ServicesHats and T-shirts
Goods and ServicesPrepared, packaged and frozen entrees and meals consisting primarily of meat, fish, poultry or vegetables; frozen vegetables and fruit
Goods and ServicesPrepared, packaged and frozen entrees or meals consisting primarily of pasta or rice
Goods and ServicesRestaurant, take-out and catering services

Classification Information


International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code8 - Abandoned
Class Status DateMonday, December 13, 2004
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateMonday, December 13, 2004
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateMonday, December 13, 2004
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code8 - Abandoned
Class Status DateMonday, December 13, 2004
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFleming's Restaurant Management, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressScottsdale, AZ 85260

Party NameFleming's Restaurant Management, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressScottsdale, AZ 85260

Trademark Events


Event DateEvent Description
Monday, December 13, 2004ABANDONMENT - AFTER PUBLICATION
Friday, December 10, 2004TEAS EXPRESS ABANDONMENT RECEIVED
Monday, November 22, 2004EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, October 26, 2004PUBLISHED FOR OPPOSITION
Wednesday, October 6, 2004NOTICE OF PUBLICATION
Sunday, August 22, 2004LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, August 20, 2004ASSIGNED TO LIE
Thursday, August 19, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 19, 2004EXAMINERS AMENDMENT E-MAILED
Sunday, August 15, 2004NON-FINAL ACTION E-MAILED
Sunday, August 15, 2004ASSIGNED TO EXAMINER
Tuesday, February 3, 2004NEW APPLICATION ENTERED IN TRAM