GRANDMOTHER'S FINE FOODS SINCE 1899 Trademark

Trademark Overview


On Tuesday, November 9, 1993, a trademark application was filed for GRANDMOTHER'S FINE FOODS SINCE 1899 with the United States Patent and Trademark Office. The USPTO has given the GRANDMOTHER'S FINE FOODS SINCE 1899 trademark a serial number of 74460342. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, February 17, 2007. This trademark is owned by Whipple Company, The. The GRANDMOTHER'S FINE FOODS SINCE 1899 trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

jams, marmalade, jellies, fruit preserves, fruit-based fillings for cakes, pies and cookies, fruit toppings, shelled and chopped nuts, ingredients for making ice cream, namely processed fruit, shelled and chopped nuts and rum raisins, and watermelon pickle

fruit and vegetable relishes, chutney, topping and table syrups with nuts, maple syrup, fruit syrups for pancakes, chocolate, butterscotch and fudge sauces, chocolate- and custard-based fillings for cakes and pies, frozen pudding mixes and marshmallow toppings
grandmother's fine foods since 1899

General Information


Serial Number74460342
Word MarkGRANDMOTHER'S FINE FOODS SINCE 1899
Filing DateTuesday, November 9, 1993
Status710 - CANCELLED - SECTION 8
Status DateSaturday, February 17, 2007
Registration Number1973990
Registration DateTuesday, May 14, 1996
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 25, 1994

Trademark Statements


Disclaimer with Predetermined Text"FINE FOODS SINCE 1899"
Goods and Servicesjams, marmalade, jellies, fruit preserves, fruit-based fillings for cakes, pies and cookies, fruit toppings, shelled and chopped nuts, ingredients for making ice cream, namely processed fruit, shelled and chopped nuts and rum raisins, and watermelon pickle
Goods and Servicesfruit and vegetable relishes, chutney, topping and table syrups with nuts, maple syrup, fruit syrups for pancakes, chocolate, butterscotch and fudge sauces, chocolate- and custard-based fillings for cakes and pies, frozen pudding mixes and marshmallow toppings

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, February 17, 2007
Primary Code029
First Use Anywhere DateFriday, September 24, 1993
First Use In Commerce DateFriday, September 24, 1993

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, February 17, 2007
Primary Code030
First Use Anywhere DateFriday, September 24, 1993
First Use In Commerce DateFriday, September 24, 1993

Trademark Owner History


Party NameALLIED OLD ENGLISH, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressPORT READING, NJ 07064

Party NameWhipple Company, The
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressNatick, MA 01760

Party NameWhipple Company, The
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressNatick, MA 01760

Party NameWhipple Company, The
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressNatick, MA 01760

Trademark Events


Event DateEvent Description
Saturday, February 17, 2007CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Wednesday, July 3, 2002REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, May 13, 2002REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Monday, May 13, 2002PAPER RECEIVED
Tuesday, May 14, 1996REGISTERED-PRINCIPAL REGISTER
Tuesday, March 5, 1996ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, March 4, 1996ASSIGNED TO EXAMINER
Thursday, February 22, 1996STATEMENT OF USE PROCESSING COMPLETE
Thursday, February 22, 1996EXTENSION 2 GRANTED
Thursday, January 11, 1996EXTENSION 2 FILED
Saturday, December 16, 1995USE AMENDMENT FILED
Thursday, August 17, 1995EXTENSION 1 GRANTED
Monday, July 17, 1995EXTENSION 1 FILED
Tuesday, January 17, 1995NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 25, 1994PUBLISHED FOR OPPOSITION
Friday, September 23, 1994NOTICE OF PUBLICATION
Tuesday, July 12, 1994ASSIGNED TO EXAMINER
Friday, June 17, 1994APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 3, 1994CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 12, 1994NON-FINAL ACTION MAILED
Tuesday, April 5, 1994ASSIGNED TO EXAMINER
Friday, April 1, 1994ASSIGNED TO EXAMINER