GOYA ESSENTIALS Trademark

Trademark Overview


On Tuesday, March 8, 2005, a trademark application was filed for GOYA ESSENTIALS with the United States Patent and Trademark Office. The USPTO has given the GOYA ESSENTIALS trademark a serial number of 78583139. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Thursday, October 18, 2007. This trademark is owned by Goya Foods, Inc.. The GOYA ESSENTIALS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Processed fruits and vegetables; dried fruits and vegetables; meats; seafood and fish; applesauce and cranberry sauce; processed olives; prepared coconut; snack foods, namely, plantain chips, potato chips, yucca chips and pork rinds; processed nuts and processed edible seeds; jams, jellies and fruit preserves; pickles; processed garlic, processed artichokes; processed pimentos; tomato paste; processed hot peppers; soups; meat extracts, and bouillon; edible oils and fats; prepared entrees consisting primarily of meat, poultry, fish or vegetables; milk; cheese; and lard

Tomato sauce; salad dressing; hot sauce, salsa, ketchup; hot pepper spice; alimentary paste, bakery goods, barbecue sauce, biscuits, hominy, breadcrumbs, burritos, candy, capers, cereal based snack foods, spices and seasonings, tortilla chips, chocolate for baking, coffee, corn chips, cookies, crackers, custards, empanadas, enchiladas, frozen entrees, consisting primarily of rice or pasta, extracts used as flavoring, fajitas, flavoring syrup, flour; grain based food beverages, food starch; flavored, sweetened gelatin desserts; honey; noodles, picante sauce, puddings, chili sauce; table syrup, taco chips, tamales; vinegar, cocoa, pastries; rice, prepared rice dishes, tapioca, yeast, treacle, salt, condiments, namely, sofrito, adobo, sazon, recato, marinades and mojo; wine sauce for cooking; food extracts consisting of a combination of annatto and lard used to flavor foods; corn tortilla mix, corn meal, frozen confections, and cornmeal fritter mix; wine vinegar

Drinks, namely fruit juices and nectars; non-alcoholic malt beverages, namely, malta; syrups for making soft drinks
goya essentials

General Information


Serial Number78583139
Word MarkGOYA ESSENTIALS
Filing DateTuesday, March 8, 2005
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateThursday, October 18, 2007
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 25, 2006

Trademark Statements


Goods and ServicesProcessed fruits and vegetables; dried fruits and vegetables; meats; seafood and fish; applesauce and cranberry sauce; processed olives; prepared coconut; snack foods, namely, plantain chips, potato chips, yucca chips and pork rinds; processed nuts and processed edible seeds; jams, jellies and fruit preserves; pickles; processed garlic, processed artichokes; processed pimentos; tomato paste; processed hot peppers; soups; meat extracts, and bouillon; edible oils and fats; prepared entrees consisting primarily of meat, poultry, fish or vegetables; milk; cheese; and lard
Goods and ServicesTomato sauce; salad dressing; hot sauce, salsa, ketchup; hot pepper spice; alimentary paste, bakery goods, barbecue sauce, biscuits, hominy, breadcrumbs, burritos, candy, capers, cereal based snack foods, spices and seasonings, tortilla chips, chocolate for baking, coffee, corn chips, cookies, crackers, custards, empanadas, enchiladas, frozen entrees, consisting primarily of rice or pasta, extracts used as flavoring, fajitas, flavoring syrup, flour; grain based food beverages, food starch; flavored, sweetened gelatin desserts; honey; noodles, picante sauce, puddings, chili sauce; table syrup, taco chips, tamales; vinegar, cocoa, pastries; rice, prepared rice dishes, tapioca, yeast, treacle, salt, condiments, namely, sofrito, adobo, sazon, recato, marinades and mojo; wine sauce for cooking; food extracts consisting of a combination of annatto and lard used to flavor foods; corn tortilla mix, corn meal, frozen confections, and cornmeal fritter mix; wine vinegar
Goods and ServicesDrinks, namely fruit juices and nectars; non-alcoholic malt beverages, namely, malta; syrups for making soft drinks

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 15, 2005
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 15, 2005
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, March 15, 2005
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGoya Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSecaucus, NJ 07096

Party NameGoya Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSecaucus, NJ 07096

Trademark Events


Event DateEvent Description
Tuesday, December 18, 2007ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Tuesday, December 18, 2007ABANDONMENT - NO USE STATEMENT FILED
Tuesday, April 17, 2007EXTENSION 1 GRANTED
Tuesday, April 17, 2007EXTENSION 1 FILED
Tuesday, April 17, 2007TEAS EXTENSION RECEIVED
Friday, April 13, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, October 17, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 25, 2006PUBLISHED FOR OPPOSITION
Wednesday, July 5, 2006NOTICE OF PUBLICATION
Tuesday, June 6, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, June 2, 2006ASSIGNED TO LIE
Friday, May 5, 2006ASSIGNED TO LIE
Monday, May 1, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, May 1, 2006EXAMINER'S AMENDMENT ENTERED
Monday, May 1, 2006EXAMINERS AMENDMENT E-MAILED
Monday, May 1, 2006EXAMINERS AMENDMENT -WRITTEN
Thursday, April 27, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 3, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 3, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 4, 2005NON-FINAL ACTION E-MAILED
Tuesday, October 4, 2005NON-FINAL ACTION WRITTEN
Tuesday, September 27, 2005ASSIGNED TO EXAMINER
Tuesday, March 15, 2005NEW APPLICATION ENTERED IN TRAM