
| Serial Number | 99025780 |
| Word Mark | GOURMETLAND FOODS |
| Filing Date | Friday, January 31, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Thursday, November 6, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 25, 2025 |
| Goods and Services | dips; meal entrée foods and accompaniments consisting primarily of meat, seafood, and cooked vegetables; appetizers, namely, appetizers consisting primarily of meat, appetizers consisting primarily of cheese, and appetizers consisting primarily of vegetables; casseroles consisting primarily of meat, vegetables, potatoes, or beans; food items, namely, soups, chili, pot pies consisting primarily of meat or vegetables, chile con queso, stews, and chowders |
| Pseudo Mark | GOURMET LAND FOODS |
| NOT AVAILABLE | "FOODS" |
| Goods and Services | non-alcoholic beverages, namely non-alcoholic cocktails, non-alcoholic beer, and non-alcoholic carbonated beverages |
| Goods and Services | sauces; sauces for barbecued meat; barbecue sauce; basting sauces used in cooking meat; basting sauces used in grilling meat; basting sauces used in roasting meat; cooking sauces; dipping sauces; hot sauce; ready-made sauces; savory sauces used as condiments; glazes for pork, seafood, chicken, beef, vegetables, and baked goods; dressings for salad; meal entrée foods and accompaniments, namely, namely, pizza and pasta; crepes, casseroles consisting primarily of pasta, rice, or bread, quiches; pastries; bread; bagels; rolls; doughs; bakery goods; appetizers, namely, appetizers consisting primarily of bread and pretzels and appetizers consisting primarily of grains; food items, namely, salsa, salsa con queso, chocolates, candies, cakes, cupcakes, cookies, ice cream, and desserts, namely, dessert puddings, chocolate desserts, dessert mousses, and dessert souffles; non-alcoholic coffee and tea based beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 15, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 31, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 15, 2025 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | DALLAS, TX 75201 |
| Event Date | Event Description |
| Friday, January 31, 2025 | APPLICATION FILING RECEIPT MAILED |
| Friday, January 31, 2025 | NEW APPLICATION ENTERED |
| Wednesday, July 2, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 11, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, July 16, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 16, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 16, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, October 15, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 15, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 15, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, October 29, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, October 29, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 29, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 29, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, October 29, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |