Serial Number | 85930512 |
Word Mark | GOURMET SPICE CO |
Filing Date | Monday, May 13, 2013 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Friday, October 29, 2021 |
Registration Number | 4801844 |
Registration Date | Tuesday, September 1, 2015 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 16, 2015 |
Goods and Services | Garden herbs, preserved, dried herbs, processed herbs, herb blends, namely, preserved garden herbs as seasonings; dried oregano; spices; spice blends; spice rubs; seasonings; cinnamon; vanilla, namely, [ vanilla extract and ] vanilla bean; ground pepper; peppercorns; processed garlic for use as seasoning; granulated garlic powder; garlic powder; garlic salt; minced garlic; dried onion chives; leek powder for use as a seasoning; chopped onion for use as a seasoning; minced onion for use as a seasoning; granulated onion for use as a seasoning; processed shallots for use as seasoning; powdered vegetables, namely, vegetable concentrates used for seasoning; vegetable flavorings, namely, vegetable [ concentrates and ] powders used for seasoning; granulated vegetables, namely, vegetable concentrates used for seasoning; wine powder, namely, dehydrated wine powder in the nature of flavorings; [ vinegar; ] vinegar powder, namely, apple cider vinegar, malt vinegar, rice vinegar, red wine vinegar, white wine vinegar; curry powder; [ balsamic vinegar; ] salt; sea salt for cooking; curing salt; fruit flavorings in the form of fruit flavored powders; [ chili paste for culinary purposes for use as a seasoning; ] dried chili peppers; chili powder; processed grains; processed corn; corn flakes; grits; polenta; couscous; orzo; rice; flour; sugar; decorating sugar; sanding sugar; sparkling sugar; sugar cubes; [ sugar sticks, namely, crystal sugar; ] cocoa powder; natural sweeteners; [ extracts used as flavoring, namely, almond extract, banana extract, bourbon extract, butterscotch extract, cherry extract, coconut extract, key lime extract, lavender extract, lavender flower extract, lemon grass extract, lemon verbena extract, maple extract, mint extract, orange extract, peppermint extract, pistachio extract, raspberry extract, root beer flavor extract, vanilla extract, vanilla paste, white chocolate extract; extracts used as flavorings; pasta; ] yeast; [ hot sauce; ] arrowroot for use as a food thickener; cream of tartar for culinary purposes; gelatin powder, namely, flavored, sweetened gelatin desserts; guar gum in the form of powder being a flavoring; maltodextrin, namely, food starch; monosodium glutamate used as a flavor enhancer for food; natural powders and granules, namely, amchur powder in the nature of seasoning; green tea powder, namely, instant tea; hickory smoke powder, namely, flavoring; honey in the form of powder; granulated honey; horseradish root powder; malted milk powder; mesquite smoke powder, namely, flavoring; pumpkin flakes, namely, pumpkin flavoring; pumpkin powder, namely, pumpkin flavoring; soy sauce granule; Worcestershire sauce powder; [ curry paste; fish sauce; licorice, namely, licorice root and licorice powder; miso bean paste; pickled ginger; rice stick noodles; sambal oelek, namely, chili sauce; soy sauce condiment, namely, oyster sauce; wasabi paste; ] wasabi powder; [ agave nectar, namely, natural sweetener; ] baking powder; baking soda; corn starch; molasses, namely, molasses powder; [ honeycomb, namely, honey and treacle; jelly beans; matzo; popcorn kernels, namely, unpopped popcorn; ] tapioca pearls; crystallized ginger |
Description of Mark | The mark consists of an oval design in blue. Inside the oval is a yellow and orange sun that partially extends outside a portion of the oval with an orange sky. Also inside the oval are a field in yellow, orange and brown, a mountain in green and brown and outlined in blue, and a person in the field in blue, white, brown, yellow and orange. Extending across the oval and positioned between the field and the mountain are the words "GOURMET SPICE CO" in blue on a brown background. |
Goods and Services | Processed edible seeds; processed vegetables; cheese powder; roasted nuts; nut blends, namely, prepared nuts; processed nuts; processed fruit; dried fruit; dried fruit in powder form; granulated fruit, namely, granulated citrus peel; capsicums, namely, processed peppers; processed beans; dried lentils; dried peas; dried mushrooms, namely, kibbled mushrooms and mushroom flakes; mushroom powder being processed mushrooms; preserved truffles; [ bases, namely, beef stock, chicken stock, fish stock, vegetable stock, soup stock; ] apple pectin for culinary purposes; [ dill pollen prepared as foodstuff; ] fermento, namely, whey; [ hibiscus, namely, hibiscus in syrup for culinary purposes; squid ink, namely, seafood extract; ] textured vegetable protein for use as a meat extender; processed bee pollen for food purposes; beef broth concentrate; butter substitutes; buttermilk powder; chicken broth concentrate; coconut milk powder; egg substitute, namely, egg white substitute; granulated kelp; kelp powder; soy lecithin granules, namely, lecithin for culinary purposes; [ nori sheets, namely, sheets of dried seaweed; ] kibbled nori, namely, dried flakes of seaweed; [ dried shrimp; shrimp paste; ] milk powder [ ; squash blossom, namely, processed edible flowers; tahini paste ] |
Certificate of Correction for Registration | In the statement, line 1, Hammortree, Tammy, should be deleted, and, Hammortree, Tamara, should be accepted. |
Section 2(f) Limitation Statement | as to "GOURMET SPICE CO" |
Indication of Colors claimed | The color(s) blue, yellow, orange, green, brown, and white is/are claimed as a feature of the mark. |
NOT AVAILABLE | "SPICE CO" |
Goods and Services | Grain blends, namely, mixes comprised of raw grains for eating |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 6, 2014 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, February 29, 2012 |
First Use In Commerce Date | Wednesday, February 29, 2012 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 21, 2013 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, February 29, 2012 |
First Use In Commerce Date | Wednesday, February 29, 2012 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 27, 2014 |
Primary Code | 031 |
First Use Anywhere Date | Wednesday, February 29, 2012 |
First Use In Commerce Date | Wednesday, February 29, 2012 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Naperville, IL 60564 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Naperville, IL 60564 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Naperville, IL 60567 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Naperville, IL 60567 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Naperville, IL 60567 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Naperville, IL 60567 |
Event Date | Event Description |
Thursday, March 6, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, May 21, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, May 22, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, August 29, 2013 | ASSIGNED TO EXAMINER |
Friday, September 6, 2013 | NON-FINAL ACTION WRITTEN |
Friday, September 6, 2013 | NON-FINAL ACTION E-MAILED |
Friday, September 6, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, November 21, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, August 26, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, September 30, 2014 | NON-FINAL ACTION E-MAILED |
Thursday, March 6, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 6, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, April 5, 2014 | NON-FINAL ACTION WRITTEN |
Saturday, April 5, 2014 | NON-FINAL ACTION E-MAILED |
Saturday, April 5, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, August 26, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, August 27, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, September 30, 2014 | NON-FINAL ACTION WRITTEN |
Tuesday, September 30, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, June 16, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Thursday, March 26, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, March 26, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, March 27, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, April 13, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, May 5, 2015 | ASSIGNED TO LIE |
Friday, May 8, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, May 27, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 16, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, October 6, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, September 1, 2015 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 1, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, February 2, 2021 | TEAS SECTION 8 & 15 RECEIVED |
Thursday, March 11, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, April 9, 2021 | OFFICE ACTION ISSUED POU1 |
Wednesday, October 6, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, October 6, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, October 6, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, October 6, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Monday, October 11, 2021 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Monday, October 11, 2021 | TEAS SECTION 7 REQUEST RECEIVED |
Monday, October 18, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, October 18, 2021 | CORRECTION UNDER SECTION 7 - PROCESSED |
Monday, October 18, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, October 18, 2021 | PROOF OF USE INTERIM ACTION ISSUED |
Thursday, October 21, 2021 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Friday, October 29, 2021 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Friday, October 29, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Thursday, November 18, 2021 | OTQR WITHDRAWAL FROM PUBLICATION |
Monday, February 14, 2022 | CORRECTION UNDER SECTION 7 - PROCESSED |
Monday, November 22, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, November 30, 2021 | POST REGISTRATION ACTION MAILED - SEC. 7 |
Friday, December 17, 2021 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Sunday, September 1, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Wednesday, September 18, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, September 18, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, September 18, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |