GOURMET BOUTIQUE Trademark

Trademark Overview


On Monday, May 24, 2004, a trademark application was filed for GOURMET BOUTIQUE with the United States Patent and Trademark Office. The USPTO has given the GOURMET BOUTIQUE trademark a serial number of 78424124. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, September 17, 2016. This trademark is owned by Gourmet Boutique, LLC. The GOURMET BOUTIQUE trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Prepared foods, namely meals, entrees and side dishes consisting primarily of pastas, macaroni and/or rice salads and unprocessed grains; wrapped sandwiches

Prepared foods, namely, meals, entrees and side dishes consisting primarily of meats, poultry, seafood, served with pastas, garden salads, vegetables and grains

Food preparation
gourmet boutique

General Information


Serial Number78424124
Word MarkGOURMET BOUTIQUE
Filing DateMonday, May 24, 2004
Status800 - REGISTERED AND RENEWED
Status DateSaturday, September 17, 2016
Registration Number3108673
Registration DateTuesday, June 27, 2006
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 4, 2006

Trademark Statements


Goods and ServicesPrepared foods, namely meals, entrees and side dishes consisting primarily of pastas, macaroni and/or rice salads and unprocessed grains; wrapped sandwiches
Goods and ServicesPrepared foods, namely, meals, entrees and side dishes consisting primarily of meats, poultry, seafood, served with pastas, garden salads, vegetables and grains
Goods and ServicesFood preparation

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 6, 2006
Primary Code029
First Use Anywhere DateSunday, November 5, 1995
First Use In Commerce DateFriday, December 1, 1995

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 1, 2004
Primary Code030
First Use Anywhere DateSunday, November 5, 1995
First Use In Commerce DateFriday, December 1, 1995

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, June 1, 2004
Primary Code043
First Use Anywhere DateSunday, November 5, 1995
First Use In Commerce DateFriday, December 1, 1995

Trademark Owner History


Party NameGourmet Boutique, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressJamaica, NY 11434

Party NameGourmet Boutique, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressJamaica, NY 11434

Party NameGourmet Boutique, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressJamaica, NY 11434

Trademark Events


Event DateEvent Description
Thursday, December 23, 2004NON-FINAL ACTION WRITTEN
Tuesday, May 24, 2005PAPER RECEIVED
Thursday, July 14, 2005FINAL REFUSAL WRITTEN
Tuesday, June 1, 2004NEW APPLICATION ENTERED
Wednesday, December 22, 2004ASSIGNED TO EXAMINER
Tuesday, December 28, 2004NON-FINAL ACTION MAILED
Tuesday, May 24, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 9, 2005AMENDMENT FROM APPLICANT ENTERED
Tuesday, July 5, 2005ASSIGNED TO EXAMINER
Tuesday, January 17, 2006PAPER RECEIVED
Tuesday, February 7, 2006EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 7, 2006EXAMINERS AMENDMENT E-MAILED
Tuesday, February 7, 2006EXAMINER'S AMENDMENT ENTERED
Tuesday, February 7, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 10, 2006ASSIGNED TO LIE
Thursday, February 16, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, July 14, 2005FINAL REFUSAL MAILED
Tuesday, January 17, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 6, 2006AMENDMENT FROM APPLICANT ENTERED
Monday, January 30, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, March 15, 2006NOTICE OF PUBLICATION
Tuesday, April 4, 2006PUBLISHED FOR OPPOSITION
Friday, June 29, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, June 27, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, June 27, 2016TEAS SECTION 8 & 9 RECEIVED
Tuesday, June 27, 2006REGISTERED-PRINCIPAL REGISTER
Wednesday, January 16, 2008ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, June 26, 2012TEAS SECTION 8 & 15 RECEIVED
Saturday, June 30, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, June 30, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, September 17, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, September 17, 2016REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, September 17, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, September 17, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, March 22, 2019TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, March 22, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, June 27, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, May 10, 2023ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY