GOOD WHEAT Trademark

Trademark Overview


On Tuesday, April 21, 2020, a trademark application was filed for GOOD WHEAT with the United States Patent and Trademark Office. The USPTO has given the GOOD WHEAT trademark a serial number of 88880665. The federal status of this trademark filing is REGISTERED as of Tuesday, May 4, 2021. This trademark is owned by Arcadia Biosciences, Inc.. The GOOD WHEAT trademark is filed in the Staple Food Products category with the following description:

Non-transgenic enhanced wheat flour, wheat germ, and wheat bran for use as an ingredient in foods for human consumption, namely, processed snacks, breads, pastas, cereals, and crackers; non-transgenic enhanced processed wheat grains, wheat flour, wheat germ, wheat bran and wheat seeds for improved nutrition and health benefits
good wheat

General Information


Serial Number88880665
Word MarkGOOD WHEAT
Filing DateTuesday, April 21, 2020
Status700 - REGISTERED
Status DateTuesday, May 4, 2021
Registration Number6338239
Registration DateTuesday, May 4, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 16, 2021

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"GOOD WHEAT"
Description of MarkThe mark consists of the wording "GOOD WHEAT" inside a stylized crest shape with the bottom of the crest made up of stylized wheat stalks.
Goods and ServicesNon-transgenic enhanced wheat flour, wheat germ, and wheat bran for use as an ingredient in foods for human consumption, namely, processed snacks, breads, pastas, cereals, and crackers; non-transgenic enhanced processed wheat grains, wheat flour, wheat germ, wheat bran and wheat seeds for improved nutrition and health benefits

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 30, 2020
Primary Code030
First Use Anywhere DateFriday, January 31, 2020
First Use In Commerce DateFriday, January 31, 2020

Trademark Owner History


Party NameArcadia Biosciences, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressDavis, CA 95618

Party NameArcadia Biosciences, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDavis, CA 95618

Party NameArcadia Biosciences, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDavis, CA 95618

Trademark Events


Event DateEvent Description
Tuesday, May 4, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, February 16, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 16, 2021PUBLISHED FOR OPPOSITION
Wednesday, January 27, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, January 13, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 12, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 11, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 11, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 14, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 14, 2020NON-FINAL ACTION E-MAILED
Tuesday, July 14, 2020NON-FINAL ACTION WRITTEN
Tuesday, July 14, 2020ASSIGNED TO EXAMINER
Friday, May 1, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, April 30, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, April 24, 2020NEW APPLICATION ENTERED IN TRAM