GOMPYO Trademark
Trademark Overview
On Friday, January 26, 2024, a trademark application was filed for GOMPYO with the United States Patent and Trademark Office. The USPTO has given the GOMPYO trademark a serial number of 98376920. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, November 19, 2024. This trademark is owned by Daehan Flour Mills Co., Ltd.. The GOMPYO trademark is filed in the Staple Food Products and Light Beverage Products categories with the following description:
Biscuits; Breadcrumbs; Candy; Cookies; Crackers; Flour; Nachos; Noodles; Popcorn; Seasonings; Bread batter; Cake mixes; Cookie mixes; Grain-based beverages; Instant doughnut mixes; Mixes for making batters for fried foods; Pancake mixes; Instant noodles
Non-alcoholic rice punch (sikhye)
General Information
| Serial Number | 98376920 |
| Word Mark | GOMPYO |
| Filing Date | Friday, January 26, 2024 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, November 19, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, October 8, 2024 |
Trademark Statements
| Goods and Services | Biscuits; Breadcrumbs; Candy; Cookies; Crackers; Flour; Nachos; Noodles; Popcorn; Seasonings; Bread batter; Cake mixes; Cookie mixes; Grain-based beverages; Instant doughnut mixes; Mixes for making batters for fried foods; Pancake mixes; Instant noodles |
| Description of Mark | The mark consists of the stylized wording "GOMPYO". |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Non-alcoholic rice punch (sikhye) |
| Translation of Words in Mark | The English translation of "GOMPYO" in the mark is "Bear Mark". |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 26, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 26, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Daehan Flour Mills Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04513
KR |
| Party Name | Daehan Flour Mills Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04513
KR |
Trademark Events
| Event Date | Event Description |
| Friday, January 26, 2024 | NEW APPLICATION ENTERED |
| Wednesday, July 31, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, August 21, 2024 | ASSIGNED TO EXAMINER |
| Thursday, August 22, 2024 | NON-FINAL ACTION E-MAILED |
| Thursday, August 22, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, August 22, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 4, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 4, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 4, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 4, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, September 18, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 8, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 8, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 19, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
