Serial Number | 88141905 |
Word Mark | GOLLA |
Filing Date | Wednesday, October 3, 2018 |
Status | 732 - THIRD EXTENSION - GRANTED |
Status Date | Thursday, June 27, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 8, 2022 |
Goods and Services | Adobo; alimentary paste (pastas and noodles); artificial coffee; bakery goods; baking powder; barbecue sauce; biscuits; bread; breadcrumbs; burritos; candy; capers; cereal based snack food; chili sauce; chili seasoning; chimichurri sauce; chocolate; cocoa; coffee; confectionery made of sugar; cookies; corn chips; corn flour; corn fritters; corn meal; corn starch; corn-based snack foods; crackers; custard; dried chili peppers; dried corn husks for tamales; dry seasoning mixes for hispanic style foods; dumplings, namely, flour-based dumplings; edible ices; empanada dough; empanadas; enchiladas; extracts used as food flavoring, excluding essential oils; fajitas; flan; flavored, sweetened gelatin desserts; flavoring syrup for food or beverages; flour; food flavorings, other than essential oils; food starch; frozen confections; grain-based chips; grain-based food beverages; grain-based snack foods; hominy; honey; hot chili pepper sauce; hot pepper powder; hot sauce; ices and ice creams; instant pudding mixes; ketchup; marinade mixes; marinades; mayonnaise; minced garlic; mixes for bakery goods; mixes for making baking batters; mixes for making batter for hushpuppies; mixes for making batters for fried foods; mixes for making breading; mustard; natural sweetener; noodles; noodles and sauce mixes combined in unitary packages; packaged meal mixes consisting primarily of pasta or rice; pasta and noodles; pastries; pastry; pastry mixes; pastry shells; pepper; picante sauce; pico de gallo sauce; processed garlic for use as seasoning; puddings; rice; rice and seasoning mix combined in unitary packages; rice-based snack foods; sago; salad dressing; salsa; salt; sauces; seasoned coating for meat, fish, poultry; seasoned coating mixtures for foods; seasonings; snack cakes; spice blends; spice rubs; spices; sugar and sugar substitutes; table syrup; taco chips; taco seasoning; taco shells; tacos; tamales; tapioca; tea; tomato sauce; tortilla chips; tortilla shells; tortillas; treacle; vinegar; wine vinegar; yeast; frozen, prepared or packaged entrees consisting primarily of pasta or rice |
Goods and Services | Coconut milk; coconut milk-based beverages; potato dumplings |
Translation of Words in Mark | The term "GOLLA" has ne meaning in a foreign language. |
Goods and Services | Beers; bottled water; coconut juice; coconut water; coconut-based beverages not being milk substitutes; corn-based beverages not for food purposes (chicha morada); fruit beverages; fruit drinks; fruit juice; fruit nectars; fruit punch; non-alcoholic malt beverage; non-alcoholic punches; soft drinks; syrups for making beverages; syrups for making soft drinks; vegetable juice; vegetable-fruit juices; water beverages |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, July 15, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 12, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 12, 2018 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Goya Foods, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Jersey City, NJ 07307 |
Party Name | Goya Foods, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Jersey City, NJ 07307 |
Event Date | Event Description |
Monday, January 7, 2019 | NON-FINAL ACTION WRITTEN |
Saturday, October 6, 2018 | NEW APPLICATION ENTERED |
Friday, October 12, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, January 7, 2019 | ASSIGNED TO EXAMINER |
Monday, January 7, 2019 | NON-FINAL ACTION E-MAILED |
Monday, January 7, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, July 8, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, July 13, 2019 | ASSIGNED TO LIE |
Monday, July 15, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, July 15, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 19, 2019 | SUSPENSION LETTER WRITTEN |
Monday, August 19, 2019 | LETTER OF SUSPENSION E-MAILED |
Monday, August 19, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, March 5, 2020 | ASSIGNED TO LIE |
Thursday, March 12, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Friday, May 1, 2020 | ASSIGNED TO EXAMINER |
Saturday, September 12, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Friday, March 12, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Sunday, September 12, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Tuesday, January 18, 2022 | ASSIGNED TO EXAMINER |
Monday, March 21, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Tuesday, October 4, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 19, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, November 8, 2022 | PUBLISHED FOR OPPOSITION |
Tuesday, November 8, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 3, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, June 29, 2023 | SOU TEAS EXTENSION RECEIVED |
Thursday, June 29, 2023 | SOU EXTENSION 1 FILED |
Thursday, June 29, 2023 | SOU EXTENSION 1 GRANTED |
Saturday, July 1, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, December 26, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, December 26, 2023 | SOU EXTENSION 2 FILED |
Tuesday, December 26, 2023 | SOU EXTENSION 2 GRANTED |
Thursday, December 28, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, June 27, 2024 | SOU TEAS EXTENSION RECEIVED |
Thursday, June 27, 2024 | SOU EXTENSION 3 FILED |
Thursday, June 27, 2024 | SOU EXTENSION 3 GRANTED |
Thursday, June 27, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |