GOLDEN COCK BRAND Trademark
Trademark Overview
On Wednesday, April 27, 2022, a trademark application was filed for GOLDEN COCK BRAND with the United States Patent and Trademark Office. The USPTO has given the GOLDEN COCK BRAND trademark a serial number of 97385366. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, October 6, 2023. This trademark is owned by NANYANG MINGTAI FOODSTUFF CO., LTD.. The GOLDEN COCK BRAND trademark is filed in the Staple Food Products category with the following description:
Cinnamon; Spices; Cinnamon powder; Clove powder; Dried chili peppers; Garlic paste for use as a seasoning; Ground ginger; Minced garlic; Pepper powder ; Processed garlic for use as seasoning; Sichuan pepper powder; Spice mixes
General Information
| Serial Number | 97385366 |
| Word Mark | GOLDEN COCK BRAND |
| Filing Date | Wednesday, April 27, 2022 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Friday, October 6, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Cinnamon; Spices; Cinnamon powder; Clove powder; Dried chili peppers; Garlic paste for use as a seasoning; Ground ginger; Minced garlic; Pepper powder ; Processed garlic for use as seasoning; Sichuan pepper powder; Spice mixes |
| Description of Mark | The mark consists of an image of a rooster above the words "GOLDEN COCK BRAND" and three Chinese characters. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "JIN JI PAI" and this means "GOLDEN COCK BRAND" in English. |
| Disclaimer with Predetermined Text | "BRAND" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "PAI" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 3, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, December 26, 1980 |
| First Use In Commerce Date | Friday, December 26, 1980 |
Trademark Owner History
| Party Name | NANYANG MINGTAI FOODSTUFF CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | HENAN PROVINCE 518000
CN |
Trademark Events
| Event Date | Event Description |
| Friday, October 6, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Friday, October 6, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Friday, October 6, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, June 6, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, June 6, 2023 | FINAL REFUSAL E-MAILED |
| Tuesday, June 6, 2023 | FINAL REFUSAL WRITTEN |
| Tuesday, April 18, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 17, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 17, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 13, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, April 13, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, April 13, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, April 13, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, April 13, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Thursday, March 2, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, March 2, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, March 2, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 14, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, May 4, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, May 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 3, 2022 | NEW APPLICATION ENTERED |
