GL FOODS Trademark

Trademark Overview

On Thursday, March 10, 2016, a trademark application was filed for GL FOODS with the United States Patent and Trademark Office. The USPTO has given the GL FOODS trademark a serial number of 86936344. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, August 16, 2024. This trademark is owned by GL Foods, LLC. The GL FOODS trademark is filed in the Staple Food Products category with the following description:

gluten free pizza dough, gluten free pizzas, pizzas, cookies, pasta
gl foods

General Information

Serial Number86936344
Word MarkGL FOODS
Filing DateThursday, March 10, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, August 16, 2024
Registration Number5397014
Registration DateTuesday, February 6, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 11, 2016

Trademark Statements

Goods and Servicesgluten free pizza dough, gluten free pizzas, pizzas, cookies, pasta
NOT AVAILABLE"FOODS"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 16, 2024
Primary Code030
First Use Anywhere DateMonday, February 29, 2016
First Use In Commerce DateMonday, February 29, 2016

Trademark Owner History

Party NameGL Foods, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSterling Heights, MI 48313
Party NameGL Foods, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSterling Heights, MI 48313
Party NameGL Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSterling Heights, MI 48313

Trademark Events

Event DateEvent Description
Tuesday, August 9, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, March 14, 2016NEW APPLICATION ENTERED
Tuesday, March 15, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 21, 2016ASSIGNED TO EXAMINER
Thursday, June 23, 2016NON-FINAL ACTION WRITTEN
Thursday, June 23, 2016NON-FINAL ACTION E-MAILED
Thursday, June 23, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, August 9, 2016EXAMINERS AMENDMENT -WRITTEN
Tuesday, August 9, 2016EXAMINERS AMENDMENT E-MAILED
Friday, August 19, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 6, 2017SOU TEAS EXTENSION RECEIVED
Tuesday, August 9, 2016ASSIGNED TO LIE
Tuesday, August 9, 2016EXAMINER'S AMENDMENT ENTERED
Wednesday, August 31, 2016ASSIGNED TO LIE
Tuesday, September 6, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 21, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 11, 2016PUBLISHED FOR OPPOSITION
Tuesday, October 11, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 6, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, November 29, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, December 12, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, January 3, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, February 6, 2018REGISTERED-PRINCIPAL REGISTER
Monday, February 6, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, August 16, 2024CANCELLED SEC. 8 (6-YR)
Tuesday, January 2, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, June 6, 2017SOU EXTENSION 1 FILED
Tuesday, June 6, 2017SOU EXTENSION 1 GRANTED
Thursday, June 8, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, November 29, 2017USE AMENDMENT FILED
Tuesday, December 12, 2017STATEMENT OF USE PROCESSING COMPLETE

Related Keywords

foods pizzas free gluten pasta cookies dough pizza