GIVE SNACK TIME A REMIX Trademark

Trademark Overview


On Thursday, January 31, 2019, a trademark application was filed for GIVE SNACK TIME A REMIX with the United States Patent and Trademark Office. The USPTO has given the GIVE SNACK TIME A REMIX trademark a serial number of 88284549. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 14, 2022. This trademark is owned by Clif Bar & Company. The GIVE SNACK TIME A REMIX trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Rice-based snack foods; quinoa-based snack foods; grain-based snack foods

Nut-based snack foods; nut-based snack foods, namely, nut clusters; seed-based snack foods
give snack time a remix

General Information


Serial Number88284549
Word MarkGIVE SNACK TIME A REMIX
Filing DateThursday, January 31, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 14, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 14, 2019

Trademark Statements


Goods and ServicesRice-based snack foods; quinoa-based snack foods; grain-based snack foods
Goods and ServicesNut-based snack foods; nut-based snack foods, namely, nut clusters; seed-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, February 23, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, February 23, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameClif Bar & Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressEmeryville, CA 94608

Party NameClif Bar & Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEmeryville, CA 94608

Trademark Events


Event DateEvent Description
Wednesday, October 12, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Thursday, June 23, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Monday, February 14, 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, February 14, 2022ABANDONMENT - NO USE STATEMENT FILED
Wednesday, January 26, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, July 13, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, July 9, 2021SOU EXTENSION 4 GRANTED
Friday, July 9, 2021SOU EXTENSION 4 FILED
Friday, July 9, 2021TEAS EXTENSION RECEIVED
Tuesday, December 22, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, December 18, 2020SOU EXTENSION 3 GRANTED
Friday, December 18, 2020SOU EXTENSION 3 FILED
Friday, December 18, 2020TEAS EXTENSION RECEIVED
Friday, July 3, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 1, 2020SOU EXTENSION 2 GRANTED
Wednesday, July 1, 2020SOU EXTENSION 2 FILED
Wednesday, July 1, 2020TEAS EXTENSION RECEIVED
Thursday, December 26, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, December 24, 2019SOU EXTENSION 1 GRANTED
Tuesday, December 24, 2019SOU EXTENSION 1 FILED
Tuesday, December 24, 2019TEAS EXTENSION RECEIVED
Tuesday, July 9, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 14, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 14, 2019PUBLISHED FOR OPPOSITION
Wednesday, April 24, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 10, 2019LAW OFFICE PUBLICATION REVIEW COMPLETED
Sunday, April 7, 2019ASSIGNED TO LIE
Saturday, March 16, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, March 16, 2019ASSIGNED TO EXAMINER
Saturday, February 23, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, February 4, 2019NEW APPLICATION ENTERED IN TRAM